Best Crock Pot Hamburger Chow Mein Recipes
CROCK POT CHOW MEIN
Making this simple and delicious Crock Pot chow mein could not be easier. I love making Crockpot chow mein for takeout at home!
Provided by Meagen Brosius
Categories Dinner
Time 4h15m
Number Of Ingredients 11
Steps:
- In a large skillet, cook ground beef, onion and garlic over medium heat until meat is no longer pink; drain.
- Transfer to a 3 to 4 quart slow cooker and sprinkle it with salt and pepper.
- Stir in the celery, Chinese vegetables, gravy mixes, hot sauce and soy sauce.
- Cover and cook on low until celery is tender, 4-6 hours, stirring occasionally. Serve over noodles or rice.
Nutrition Facts : Calories 255 calories, Carbohydrate 19 grams carbohydrates, Cholesterol 56 milligrams cholesterol, Fat 11 grams fat, Fiber 2 grams fiber, Protein 19 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 944 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
EASY CHOW MEIN
Some years ago, our daughter welcomed me home from a hospital stay with this Asian dish and a copy of the recipe. Now I freeze leftovers for fast future meals. -Kay Bade, Mitchell, South Dakota
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 3-qt. slow cooker. Stir in the celery, Chinese vegetables, gravy mixes and soy sauce. Cover and cook on low until celery is tender, 4-6 hours, stirring occasionally. Serve with noodles.
Nutrition Facts : Calories 361 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 897mg sodium, Carbohydrate 56g carbohydrate (6g sugars, Fiber 4g fiber), Protein 18g protein.
CROCK POT HAMBURGER CHOW MEIN
Make and share this Crock Pot Hamburger Chow Mein recipe from Food.com.
Provided by skat5762
Categories One Dish Meal
Time 6h25m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In crock pot put all ingredients from beef to brown sugar and stir until incorporated.
- Do not put all the water in--just enough to barely cover the ingredients (rice will absorb water as it cooks).
- Cook on low.
- After 4-6 hours, mix in 1-2 cups more water until mixture is somewhat runny.
- Add the cornstarch/water mix and turn on high for about 20 minutes or so.
- Serve over chow mein noodles.
Nutrition Facts : Calories 753.1, Fat 35.1, SaturatedFat 13.3, Cholesterol 204, Sodium 1344, Carbohydrate 37.9, Fiber 3, Sugar 7, Protein 68
CROCK POT BEEF CHOW MEIN
Make and share this Crock Pot Beef Chow Mein recipe from Food.com.
Provided by Gloria
Categories One Dish Meal
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients in crock pot except Chinese vegetables, water, and corn starch. Cook on high until simmering.
- Reduce heat and cook covered on medium for 7 hours.
- Add vegetables.
- Mix corn starch with water and stir into mixture until well blended.
- Replace lid and cook on medium another hour.
- Serve over chow mein noodles.
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