Best Crock Pot Golden Chicken With Noodles Campbells Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW COOKER GOLDEN CHICKEN WITH NOODLES



Slow Cooker Golden Chicken with Noodles image

Since this delightful chicken noodles recipe cooks itself in the slow cooker, it's perfect for any time of year. Slow Cooker Golden Chicken with Noodles is creamy and hearty enough to fill every tummy in the house. A little lemon juice and mustard go a long way. Let your easy slow cooker chicken recipe cook while you're at work, and come home to a dinner that's waiting for you instead of the other way around. This recipe will be a keeper for your family. Weeknights just got a little easier.

Provided by Campbell's Kitchen

Categories     Slow Cooker Entrees

Number Of Ingredients 9

2 cup (10 3/4 ounces each) Campbell's Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup water
1/4 cup lemon juice
1 tablespoon Dijon-style mustard
1 1/2 teaspoon garlic powder
8 large carrots, thickly sliced (about 6 cups)
8 skinless, boneless chicken breast halves (about 2 pounds)
4 cup egg noodles, cooked and drained
chopped fresh parsley

Steps:

  • Stir the soup, water, lemon juice, mustard, garlic powder and carrots in a 3 1/2-quart slow cooker.
  • Add the chicken and turn to coat.
  • Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through.
  • Serve with the noodles. Sprinkle with the parsley.

SLOW-COOKER GOLDEN CHICKEN PASTA



Slow-Cooker Golden Chicken Pasta image

Provided by Food Network

Categories     main-dish

Time 8h30m

Yield 6 servings

Number Of Ingredients 14

Nonstick cooking spray, for coating the slow cooker
1 tablespoon olive oil
2 tablespoons unsalted butter
1 to 1 1/2 pounds assorted mushrooms, sliced
1 clove garlic, minced
1 cup vegetable broth
2 to 2 1/2 pounds boneless, skinless chicken breasts, cubed
Two 15-ounce cans golden mushroom soup
16 ounces chive and onion cream cheese
Two 0.7-ounce packages dry Italian dressing
Freshly ground black pepper
1 pound of your favorite pasta
Freshly grated Parmesan, for garnish
Chopped fresh parsley, for garnish

Steps:

  • Turn a slow cooker to low and coat it with cooking spray.
  • Heat the oil and butter in a saute pan or skillet over medium heat. Add the mushrooms and garlic. Increase the heat, cooking them until all the liquid is evaporated and the mushrooms are browned, working in batches if necessary. Add the vegetable broth and cook until the liquid is somewhat reduced. Set aside to cool slightly.
  • Place the chicken, mushroom soup, cream cheese, dressing mix, black pepper and the mushroom mixture in the slow cooker and stir lightly to disperse the ingredients. Cover and cook all day, about 8 hours.
  • Just before serving: Cook the pasta according to the package directions.
  • Serve the chicken with the pasta and garnish with the Parmesan and parsley.

CROCK POT GOLDEN CHICKEN AND NOODLES



Crock Pot Golden Chicken and Noodles image

This is a quick and easy crock pot recipe to put together. My children really enjoy this recipe. I adapted this from Quick Cooking.

Provided by bmcnichol

Categories     Chicken Breast

Time 6h5m

Yield 6 serving(s)

Number Of Ingredients 8

6 boneless skinless chicken breast halves (1-1/2 pounds)
2 (10 3/4 ounce) cans condensed broccoli cheese soup, undiluted
2 cups milk
1 small onion, chopped
1/2 teaspoon salt (optional)
1/2 teaspoon dried basil
1/8 teaspoon pepper
hot cooked noodles

Steps:

  • Place chicken in crock pot.
  • Combine the soup, milk, onion, salt, basil and pepper and pour over chicken.
  • Cover and cook on high for 1 hour.
  • Reduce heat to low and continue to cook 5-6 hours longer or until the meat juices run clear.
  • Serve over noodles.

Related Topics