SLOW COOKER GOLDEN CHICKEN WITH NOODLES
Since this delightful chicken noodles recipe cooks itself in the slow cooker, it's perfect for any time of year. Slow Cooker Golden Chicken with Noodles is creamy and hearty enough to fill every tummy in the house. A little lemon juice and mustard go a long way. Let your easy slow cooker chicken recipe cook while you're at work, and come home to a dinner that's waiting for you instead of the other way around. This recipe will be a keeper for your family. Weeknights just got a little easier.
Provided by Campbell's Kitchen
Categories Slow Cooker Entrees
Number Of Ingredients 9
Steps:
- Stir the soup, water, lemon juice, mustard, garlic powder and carrots in a 3 1/2-quart slow cooker.
- Add the chicken and turn to coat.
- Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through.
- Serve with the noodles. Sprinkle with the parsley.
SLOW-COOKER GOLDEN CHICKEN PASTA
Steps:
- Turn a slow cooker to low and coat it with cooking spray.
- Heat the oil and butter in a saute pan or skillet over medium heat. Add the mushrooms and garlic. Increase the heat, cooking them until all the liquid is evaporated and the mushrooms are browned, working in batches if necessary. Add the vegetable broth and cook until the liquid is somewhat reduced. Set aside to cool slightly.
- Place the chicken, mushroom soup, cream cheese, dressing mix, black pepper and the mushroom mixture in the slow cooker and stir lightly to disperse the ingredients. Cover and cook all day, about 8 hours.
- Just before serving: Cook the pasta according to the package directions.
- Serve the chicken with the pasta and garnish with the Parmesan and parsley.
CROCK POT GOLDEN CHICKEN AND NOODLES
This is a quick and easy crock pot recipe to put together. My children really enjoy this recipe. I adapted this from Quick Cooking.
Provided by bmcnichol
Categories Chicken Breast
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place chicken in crock pot.
- Combine the soup, milk, onion, salt, basil and pepper and pour over chicken.
- Cover and cook on high for 1 hour.
- Reduce heat to low and continue to cook 5-6 hours longer or until the meat juices run clear.
- Serve over noodles.
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