Best Crock Pot Chicken And Ham With Swiss Recipes

CROCK POT CHICKEN AND HAM WITH SWISS

Steps:

• Place chicken and ham in crock pot.
• Drizzle with olive oil.
• Sprinkle garlic, salt, thyme, and basil over the top.
• Cook on low for 4 hours.
• In saucepan, combine milk, butter, cream cheese, and Swiss cheese to make a sauce.
• Thicken with flour if desired.
• Pour into crock pot and cook another hour to 2 hours.

CROCK POT CHEESY CHICKEN & HAM (SO GOOD!!!)

Steps:

• Dice chicken, and place in crock pot.
• Cut butter into pieces, and distribute evenly over chicken.
• Sprinkle Italian seasoning and white pepper over top, and place lid on crock pot.
• Cook on low for 7-8 hours.
• At end of cooking time, cut up the cream cheese, and drop into crock pot, together with the diced ham and chicken soup.
• Stir, then replace lid.
• Cook on high until cheese is melted.
• Serve hot over rice or pasta.

SLOW COOKER SWISS CHICKEN RECIPE

Steps:

• Spray slow cooker with nonstick cooking spray.
• Place chicken breasts on the bottom of the slow cooker.
• Cover chicken with slices of Swiss cheese.
• In a small bowl, combine cream of chicken soup and milk and pour over chicken and cheese.
• Sprinkle stuffing mix on top and drizzle butter over the top.
• Cover and cook on low for 4-6 hours or high for 2-3 hours.

HAM 'N' SWISS CHICKEN

Steps:

• In a large bowl, whisk eggs and 1-1/2 cups milk. Add butter, celery and onion; stir in bread cubes., Place half of the mixture in a greased 3-qt. slow cooker; top with half of the ham, cheese and chicken. Combine soup and remaining milk; pour half over chicken. Repeat layers., Cook, covered, on low 4-5 hours or until a thermometer inserted into bread mixture reads 160°.