THE SRIRACHA CHICKEN MARINADE

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Sriracha Chicken Marinade image

I whipped this up one night for an overnight chicken leg quarter marinade. It changed my life.

Provided by Will Lee

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 5m

Yield 8

Number Of Ingredients 4

1 ¾ cups sriracha sauce (such as Huy Fong Foods®)
1 ¼ cups apple cider vinegar
3 tablespoons maple syrup
½ teaspoon ghost pepper hot sauce

Steps:

  • Mix sriracha sauce, apple cider vinegar, maple syrup, and hot sauce together in a large bowl or bottle.

Nutrition Facts : Calories 53.7 calories, Carbohydrate 10.6 g, Fiber 1.8 g, Sodium 2232.7 mg, Sugar 4.6 g

There are no comments yet!