Best Crock Pot Bbq Chicken Recipes

SWEET BABY RAY'S BBQ CHICKEN THIGHS IN THE CROCK POT RECIPE - (3.9/5)

Steps:

• Season Chicken thighs with salt and pepper and place in crock pot Combine remaining ingredients and then pour over chicken in the crock pot. Cook on low 6-8 hours.

CROCK POT BBQ CHICKEN

Steps:

• 1. Place chicken in Crock Pot. (I throw mine in frozen and it works amazingly. You don't even need to break them apart!)
• 2. Mix BBQ sauce, vinegar, brown sugar, crushed red pepper and garlic together in a separate bowl. (Make sure brown sugar is fully blended.)
• 3. Pour BBQ mixture over chicken, making sure to coat the chicken evenly.
• 4. Replace lid and cook on high for 6 hours. If using thawed chicken reduce time to 4 hours so as not to burn the chicken.

EASY CROCK POT BBQ CHICKEN (LOW FAT)

Steps:

• Put all in crock pot and cook on low for 6-8 hours or on high 4-6.

CHRISTINE'S CROCK POT BBQ CHICKEN WINGS

Steps:

• Deep fry the chicken wings just until lightly golden and slightly crisp.
• Drain grease off.
• Place the chicken wings in the crock pot then pour the BBQ sauce over the wings stirring to coat.
• Turn the crock pot on low and cook for 6-8 hours.
• When cooking is done remove the chicken wings from the crock pot and place on a cookie sheet.
• Preheat an oven to 350°.
• Coat all the chicken wings with BBQ sauce and bake for 15-20 minutes or until the sauce on the chicken wings is sticky to the touch.

CROCK POT BBQ CHICKEN

Steps:

• Mix all ingredients together, place in crock pot, and cook for six hours on low.
• When chicken is cooked, remove meat, shred, and add sauce to taste.
• Serve on buns or over hot rice.

CROCK POT SPICY BONELESS BBQ CHICKEN - EASY

Steps:

• Unwrap and put all 5 pieces of chicken breasts on the bottom of the crock pot.
• Take the bottle of Big Kevin's Seasoning and cover the top of each chicken breast.
• Take pack of red onions and green peppers and dump on top of chicken.
• Take liquid smoke, hot sauce, and jalapeño and dump on top of chicken.
• Take barbecue sauce and make sure you put enough in to cover all the chicken breasts with (you will not need all of the 2nd bottle.
• Set crock pot on Low for 7 to 8 hours. Once you get to the 7th hour you can check the chicken which should be tearing off when you pick it up. You can make kick ass shredded chicken sandwiches or pick it out for a really good meal.
• As a bonus you should have enough sauce left to put in a plastic container and enjoy later.

CROCK POT BBQ SMOTHERED CHICKEN

Steps:

• Cook chicken in crock pot on low with water for 7 hours.
• Heat remaining ingredients in a pan till boiling.
• Add to chicken and cook 1 hour longer or till chicken is done.

EASY CROCK POT BBQ CHICKEN

Steps:

• 1. Spray Crock Pot with Pam. Rinse off chicken thighs and layer in Crock Pot. Cover well with BBQ sauce. Cook on high for 4 hours or on low for 8 hours.
• 2. Good served over rice! Number of servings depends on how many thighs you cook!

CROCK POT BBQ CHICKEN

Steps:

• Mix all ingredients for the sauce in the crock pot.
• Add the chicken, try to coat it well in the sauce.
• Cook on high 3-4 hours, or until chicken is fully cooked all the way through.
• Then shred or cut up the chicken, and replace it in the BBQ sauce in the pot; mix it all up so all the pieces are coated.
• You can keep the crock pot on low to keep the chicken warm for serving on hard rolls.

CROCK POT BBQ CHICKEN & PEPPERS

Steps:

• In a bowl mix all sauce ingredients until well combined.
• Put 1/4 of the sauce on bottom of crock pot.
• Add sliced onions; place chicken on top; put 1/2 of the sauce on top of chicken; add sliced red peppers on chicken ( sometimes I add button mushrooms cut in half here also); top with remaining sauce.
• Cook on low heat for 5-5 1/2 hrs or until chicken is cooked; turn off crock pot; take out and shred with fork; place back in crock pot and mix in leftover sauce. Let sit with lid off for about 30 minutes to really soak up and thicken a bit.
• 10 minutes before serving add sliced yellow/orange pepper and mix well.
• If serving whole, pour left over sauce with peppers over the breast.
• Serve as desired.

CROCK POT BBQ RANCH CHICKEN WINGS RECIPE - (3.3/5)

Steps:

• Place Chicken Wings in Crockpot. Cover with lid and cook on High for 2.5 hours. After 2.5 hours, remove juices from crockpot. In small mixing bowl, combine Ranch Packet and BBQ Sauce and stir well. Pour mixture over chicken. Cover, and cook for 30 minutes more, or until done. ENJOY!!

COLA BBQ CROCK-POT CHICKEN

Steps:

• Place chicken breast in crock-pot. Salt to taste.
• Top with onion and lemon slices.
• Combine Barbeque sauce and Cola. Pour over chicken.
• Cover.
• Cook on High for 3 hours.
• Shred chicken, return to crock-pot and cook an additional 30 minutes to absorb sauce.

CHRISSY'S CROCK POT BBQ CHICKEN

Steps:

• Remove any excess skin or fat from chicken breasts.
• Cut chicken into slices.
• Place in a skillet and cook until the pink is gone.
• Put cooked chicken in the crock pot and pour BBQ sauce over and mix.
• Use as much or as little sauce as you like.
• I usually just pour the whole bottle in there.
• Cook on"low" for 6-8 hours or"high" for 3-5.
• It tastes better when cooked longer.
• The chicken really soaks up the sauce.
• Serve with corn bread, fried tators& onions and a salad (for those of you who just HAVE to have something green).
• YUM YUM.

CROCK POT BBQ CRANBERRY CHICKEN

Steps:

• 1.Combine all ingredients in a gallon-sized freezer bag. Zip close and place in freezer. When ready to use thaw in fridge overnight. Cook on high 3-4 hours or low 6-7 hours.

BBQ CHICKEN SANDWICHES (CROCK POT)

Steps:

• 1. Place chicken in sprayed crock pot. Pour dressing and bbq sauce on top. Then worcestershire sauce, pepper and brown sugar.
• 2. Cover and cook on LOW 7-8 hours. Break all chicken apart and stir up well letting the meat take on the excess juices and sauce.
• 3. I served these on Hawaiian burger buns with slaw. My chicken was perfect at 7 hours. Enjoy!!!!

CROCK POT LOW CALORIE BBQ CHICKEN

Steps:

• Brown chicken in olive oil or spray until brown. Add to crockpot. Mix together remaining ingredients and pour over chicken. Cook on high for one hour and then turn down to low and cook for 5-6 hours. Serve alone or on a bun. YUM!

CROCK POT BBQ PULLED CHICKEN

Steps:

• Place all ingredients except the chicken in the crock pot. Stir until mixed. Add chicken and coat well with the sauce. Cover and cook on high for 3 - 4 hours OR on low for 7 - 8 hours, until chicken is fully cooked. Remove all the chicken and place it in a bowl. Shred each piece using two forks -- one to hold the chicken in place and the other to scrape across the meat and shred it. Return the shredded chicken to the crock pot, and mix well with the sauce. If you're serving a group, keep the crock pot on its lowest setting, so the chicken stays warm. If you like, season to taste with red pepper flakes. Eat up!

CROCK POT BBQ CHICKEN (PULLED CHICKEN)

Steps:

• Place chicken breasts in the Crock-Pot. Turn heat to low.
• In a separate bowl combine Sweet Baby Ray's Barbecue Sauce, light brown sugar, apple cider
• vinegar, olive oil, garlic powder, onion powder, smoked paprika, chipotle chili powder, and ground
• white pepper. Use a whisk to stir and combine.
• Pour barbecue sauce mixture into the Crock-Pot with the chicken breasts. Use a spoon to stir and
• coat all chicken with barbecue sauce mixture.
• Cover and cook on low for 6-7 hours, or high for 3-4.
• When chicken is tender and pulls apart easily with a fork it is ready to be shredded.
• Using two forks, shred chicken while still in the Crock-Pot. Mix chicken and barbecue sauce
• together until well coated.
• Serve on buttered and toasted hamburger buns.

4 INGREDIENT CROCK POT BBQ CHICKEN RECIPE

Steps:

• Directions: Place chicken breasts in a crock pot. In a medium bowl mix together the Italian dressing, BBQ sauce and brown sugar. Then pour over the top of the chicken breasts. Cook on high for 4-5 hours or low for 6-8 hours.

CROCK POT BBQ CHICKEN

Steps:

• 1. Clean and skin your chicken and put it in the crock pot (If you bake your spray baking dish and spread the chicken in the dish)
• 2. salt and pepper to your liking
• 3. toss in the peppers and onions
• 4. Mix water and BBQ sauce along with the liquid smoke sauce together and pour over the chicken .
• 5. If cooking in crock pot set on medium and out the door you go . will be done when you get home that evening to finish up dinner.
• 6. If cooking in oven set at 375 for about a hour and 15 minuets depending on your oven.