Best Creepy Eyes Crispy Balls Recipes

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MONSTER EYE BALLS RICE KRISPIE BITES



Monster Eye Balls Rice Krispie Bites image

Our Monster Eye Balls Rice Krispie Bites are these yummy, bite-sized balls of crunchy, marshmallow-y delight with creepy monster eyes!

Provided by Two Sisters Crafting

Categories     Halloween

Time 25m

Number Of Ingredients 5

6 cups Kellogg's Rice Krispies Cereal
6 tablespoons Butter (We use Salted, Sweet Cream Butter)
6 cups Mini Marshmallows
Wilton Color Right Food Coloring System
33 Wilton Candy Eyes - Large

Steps:

  • Melt 2 tablespoons butter in a medium pan.
  • Add 2 cups of Mini Marshmallows and stir until the marshmallows are completely melted.
  • Take the pan off the heat.
  • Add food coloring and mix.
  • Add 2 cups of Rice Krispie Cereal and mix until they are completely covered with the marshmallow mixture.
  • Allow the Rice Krispie Mixture to cool slightly.
  • Measure .7 oz of mixture and roll into a ball.
  • Press a large Wilton Candy Eye into the ball. Mold the Rice Krispie Treat mixture around the eyeball. If the Rice Krispie Treat mixture is still warm when it cools the Candy Eye will stick to the Monster Eyes Rice Krispie Bites.
  • Allow Rice Krispie Bites to cool.
  • Repeat for the other two Monster Eye colors.

Nutrition Facts : Calories 90 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 6 milligrams cholesterol, Fat 2 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 53 grams sodium, Sugar 10 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

SPOOKY HALLOWEEN EYEBALLS



Spooky Halloween Eyeballs image

These taste like Peanut Butter cups. They are fun to make and kids really get a kick out them. A bit time consuming, but the end-product is worth it.

Provided by Cara Lewis Hampton

Categories     Desserts     Chocolate Dessert Recipes     White Chocolate

Time 3h20m

Yield 30

Number Of Ingredients 9

1 ½ cups creamy peanut butter
½ cup butter, softened
2 ½ cups confectioners' sugar, sifted
1 tablespoon vanilla extract
12 ounces white chocolate, chopped
2 tablespoons shortening
2 drops blue food coloring
½ cup miniature semisweet chocolate chips
2 drops red food coloring

Steps:

  • Beat the peanut butter and butter with an electric mixer in a large bowl until smooth. Beat in the sugar and vanilla. Cover and refrigerate for 30 minutes. Roll chilled dough into small, eyeball-sized balls and place on 2 baking sheets lined with wax paper. Refrigerate for another 30 minutes.
  • Melt the white chocolate and shortening in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Dip each eyeball into the white chocolate and transfer to the waxed paper until the chocolate has set. You can chill them in the refrigerator.
  • Stir a few drops of blue food coloring into the remaining melted white chocolate. Make a round "iris" on the top of the cooled eyeball and press a mini chocolate chip in the center for a "pupil." For an extra spooky bloodshot eyeballs take a toothpick dipped in red food coloring and make squiggly lines on the eye.

Nutrition Facts : Calories 226.6 calories, Carbohydrate 21.4 g, Cholesterol 10.5 mg, Fat 14.9 g, Fiber 1 g, Protein 4 g, SaturatedFat 6.2 g, Sodium 91.5 mg, Sugar 19.7 g

SCARY EYEBALLS



Scary Eyeballs image

Kids will squeal with delight at the sight of these eyeball treats. But the peanut butter flavor is the best part! -Shannon Blatchley, Ludlow, Massachusetts

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 40 pieces.

Number Of Ingredients 8

1-1/2 cups creamy peanut butter
1/2 cup butter, softened
1 teaspoon vanilla extract
3-3/4 cups confectioners' sugar
12 ounces white candy coating, chopped
1 tablespoon shortening
40 milk chocolate M&M's, assorted colors
Red decorating gel

Steps:

  • In a small bowl, cream peanut butter and butter until light and fluffy. Beat in vanilla. Gradually beat in confectioners' sugar. Shape into 1-in. balls. Cover and refrigerate for at least 30 minutes. , In a microwave-safe bowl, melt candy coating and shortening; stir until smooth. Dip peanut butter balls into coating; allow excess to drip off. Place on waxed paper. Place M&M's, plain side up, on top. Let stand until set. Use red gel to create "bloodshot" eyes.

Nutrition Facts :

CREEPY EYES CRISPY BALLS



Creepy Eyes Crispy Balls image

Disguise your desserts this Halloween with Creepy Eyes Crispy Balls! The eyes have it-Halloween buffet appeal, that is! Creepy Eyes Crispy Balls, some really eye-opening RICE KRISPIES TREATS®, are contenders for this year's Best Costume award.

Provided by My Food and Family

Categories     Recipes

Time 35m

Yield Makes 18 servings.

Number Of Ingredients 6

3 Tbsp. butter or margarine
1 pkg. (10 oz.) JET-PUFFED Marshmallows
5 cups KELLOGG'S® RICE KRISPIES® cereal
16 vanilla creme-filled chocolate sandwich cookies, coarsely chopped
36 mini vanilla creme-filled chocolate sandwich cookies
2 tsp. red decorating gel

Steps:

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add cereal and chopped cookies; mix well. Roll into 18 balls.
  • Use thumb to make 2 indentation in center of each ball. Split Mini vanilla creme-filled chocolate sandwich cookies in half. Reserve plain halves for snacking or another use. Press remaining cookie halves, creme-sides up, into cereal balls for the eyes. Decorate with gel to resemble bloodshot eyes.

Nutrition Facts : Calories 180, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

CREEPY HALLOWEEN EYEBALLS



Creepy Halloween Eyeballs image

If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your kids.

Provided by JuliettevanSon

Categories     Appetizers and Snacks

Time 20m

Yield 20

Number Of Ingredients 4

¼ cup strawberry jam
1 (11 ounce) can lychees, drained
½ (6 ounce) container fresh blueberries
toothpicks

Steps:

  • Spoon a little bit of strawberry jam into the hole of each lychee. Place a blueberry in the hole and secure blueberry with a toothpick.

Nutrition Facts : Calories 23.5 calories, Carbohydrate 6.2 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 3 g

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