Best Creamy Salsa Dip 3 Ingredients 3 Minutes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAMY SALSA DIP



Creamy Salsa Dip image

Just 4 ingredients and 10 minutes are all you need to whip up this creamy dip.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 10m

Yield 14

Number Of Ingredients 5

1/2 cup sour cream
1/2 cup mayonnaise or salad dressing
3/4 cup chipotle salsa or Old El Paso™ Thick 'n Chunky salsa
1/4 cup lightly packed chopped fresh cilantro
8 oz round tortilla chips or crackers

Steps:

  • In small bowl, mix all ingredients except tortilla chips.
  • Serve immediately with tortilla chips, or cover and refrigerate 1 to 2 hours to blend flavors.

Nutrition Facts : Calories 160, Carbohydrate 12 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (2 tablespoons dip and 6 tortilla chips), Sodium 230 mg, Sugar 1 g, TransFat 0 g

CREAMY SALSA DIP



Creamy Salsa Dip image

The tastiest veggie dip! Take your favorite Mexican appetizer and make it creamy for this Taco Tuesday.

Provided by Stacie

Categories     Appetizers

Time 5m

Number Of Ingredients 3

1/3 cup salsa
1/3 cup sour cream
1/3 cup cream cheese, softened

Steps:

  • Combine all ingredients together in a bowl and stir together.
  • Serve with tortilla chips or fresh veggies.

Nutrition Facts : Calories 74 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 7 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 145 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

CREAMY SALSA DIP



Creamy Salsa Dip image

Make and share this Creamy Salsa Dip recipe from Food.com.

Provided by Ann Stone

Categories     Sauces

Time 5m

Yield 2 cups of dip

Number Of Ingredients 2

8 ounces cream cheese, softened
1 cup salsa

Steps:

  • Combine cream cheese and salsa in food processor just until ingredients are blended.
  • Chill.
  • Serve with corn chips.
  • Makes a good spread for tortilla wraps, also.

Related Topics