Best Creamy Hot Chocolate Recipes
CREAMY GOURMET HOT CHOCOLATE RECIPE BY TASTY
Here's what you need: whole milk, heavy cream, powdered sugar, espresso powder, 72% dark chocolate, whipped cream
Provided by Tasty
Categories Drinks
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a 1.5-quart saucepan over medium heat, whisk together whole milk, heavy cream, powdered sugar, and espresso powder until hot.
- Small bubbles will appear around the edges and the mixture may start to steam. Do not allow the mixture to boil.
- Turn heat to low and stir in chopped chocolate until melted completely.
- Serve warm, topped with whipped cream.
- Enjoy!
Nutrition Facts : Calories 451 calories, Carbohydrate 38 grams, Fat 36 grams, Fiber 3 grams, Protein 6 grams, Sugar 30 grams
CREAMY HOT CHOCOLATE MIX IN A JAR (FOR GIFT-GIVING)
I used Coffee Mate vanilla-flavor powdered creamer and Nestle Nesquick, I am not certain if they sell this in the States, if not use similar products, also plain powdered cream can be used in place of vanilla, but the vanilla is better lol! Here's what to do to give as a gift; divide the mixture between two 1-quart glass jars, seal and decorate as desired, attach a tag with 1 cinnamon stick (if desired for stirring) with the following instruction...For hot cocoa, dissolve 1/3-cup mix in 1 cup (or more) boiling water, stir with cinnamon stick and enjoy!
Provided by Kittencalrecipezazz
Categories Beverages
Time 5m
Yield 24 (1-cup servings)
Number Of Ingredients 7
Steps:
- In a large bowl combine all ingredients together; mix very well to combine.
- Place into clean glass jars; seal tightly.
- Decorate as desired.
- The mixture will keep well tightly sealed for up to 3 months.
Nutrition Facts : Calories 219.8, Fat 9.7, SaturatedFat 6.1, Cholesterol 33.6, Sodium 169.2, Carbohydrate 24.9, Fiber 1, Sugar 20.6, Protein 9.8
CREAMY WHITE HOT CHOCOLATE
Craving white chocolate? If so, this silky white chocolate drink is for you. -James Schend, Taste of Home Deputy Editor, Culinary
Provided by Taste of Home
Time 20m
Yield 5 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; whisk in the chocolate, vanilla and salt until smooth. Return to the heat; cook and stir until heated through. If desired, dip rim of mugs into melted chips then sprinkles. Pour drinking chocolate into mugs; top with whipped cream.
Nutrition Facts : Calories 533 calories, Fat 36g fat (23g saturated fat), Cholesterol 107mg cholesterol, Sodium 171mg sodium, Carbohydrate 37g carbohydrate (37g sugars, Fiber 0 fiber), Protein 9g protein.
'THE POLAR EXPRESS' CREAMY HOT CHOCOLATE
Really creamy hot chocolate. Yum!
Provided by KeshaS
Categories Drinks Recipes Hot Chocolate Recipes
Time 2h10m
Yield 10
Number Of Ingredients 5
Steps:
- Combine milk, chocolate chips, condensed milk, heavy cream, and vanilla extract in a slow cooker set to Low. Cook, stirring occasionally, until heated through, about 2 hours. Let cool until safe to drink, about 5 minutes.
Nutrition Facts : Calories 502.6 calories, Carbohydrate 49.4 g, Cholesterol 85.1 mg, Fat 30.7 g, Protein 10.9 g, SaturatedFat 18.9 g, Sodium 179.4 mg, Sugar 46.2 g
RICH AND CREAMY HOT CHOCOLATE
Make and share this Rich and Creamy Hot Chocolate recipe from Food.com.
Provided by AaliyahsAaronsMum
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a heavy-based saucepan, add in the broken pieces of chocolate and double cream and over medium heat, stir continously till melted.
- Add in the cocoa powder, sugar, milk and cinnamon stick (if using) and whisk continously till it comes to boil.
- Then, take it off heat and gently fold in the whipped double cream till smooth.
- Re-heat again and whisk vigourously to make it frothy.
- Pour into mugs and sprinkle cocoa powder on top.
- Enjoy!
CREAMY HOT WHITE CHOCOLATE
We enjoy this hot beverage all year long, but especially around the holidays. It's a tasty change of pace from traditional hot chocolate. -Karen Riordan, Fern Creek, Kentucky
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine 1/2 cup cream, chips, cinnamon sticks, cinnamon and nutmeg. Cook and stir over low heat until chips are melted. Stir in remaining cream; heat through. Discard cinnamon sticks. Stir in vanilla.
Nutrition Facts : Calories 397 calories, Fat 27g fat (18g saturated fat), Cholesterol 96mg cholesterol, Sodium 116mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 0 fiber), Protein 8g protein.
CREAMY CROCKPOT HOT CHOCOLATE
Make and share this Creamy Crockpot Hot Chocolate recipe from Food.com.
Provided by AshleyP
Categories Beverages
Time 1h5m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Low heat until chocolate chips are melted and everything is warm :).
Nutrition Facts : Calories 656.6, Fat 40, SaturatedFat 24.9, Cholesterol 113.3, Sodium 202.9, Carbohydrate 61.8, Fiber 1.4, Sugar 48.7, Protein 14.1
CHRISTMAS EVE CREAMY CROCK POT HOT CHOCOLATE RECIPE - (4.3/5)
Provided by DeliciouslyDished
Number Of Ingredients 5
Steps:
- Put your slow cooker on low setting and mix all ingredients together and just wait till it's done and enjoy! Note: You can also use the Mexican chocolate bar (instead of chocolate chips) which you might find in some stores that have an International foods section/isle. Add a cinnamon stick. Delicious!
CREAMY VEGAN HOT CHOCOLATE
For a vegan hot chocolate that rivals even the creamiest dairy-laden variety, add a few tablespoons of nut butter like almond, sunflower or peanut to the nondairy milk, chocolate chips and cocoa powder. Whisking is also essential here; nondairy products tend to contain stabilizers that keep them emulsified, so they can separate when boiled. If you keep whisking the mix as it heats and remove it from the stove when it's nice and steaming, but before it boils, you'll end up with perfectly smooth hot chocolate. Don't worry if it breaks: You can simply blend it with a whisk or immersion blender over low heat to bring it back together.
Provided by Genevieve Ko
Categories non-alcoholic drinks, dessert, side dish
Time 5m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine chocolate chips, cocoa powder, nut butter, salt and 1/2 cup nut or grain milk in a small saucepan. Whisk over medium heat until the chocolate melts and the mixture is smooth, about 1 1/2 minutes.
- Whisk in 1 cup nut or grain milk in a slow, steady stream, and continue whisking until cocoa is steaming, about 1 1/2 minutes. Don't let it come to a boil or the cocoa will separate.
- Taste a spoonful. (Be careful: It's hot.) If you prefer a thinner hot cocoa, add up to 1/2 cup additional milk. If you prefer it sweeter, add a teaspoon of sugar at a time, tasting after each addition. Divide among cups and serve hot.
Nutrition Facts : @context http, Calories 239, UnsaturatedFat 18 grams, Carbohydrate 11 grams, Fat 22 grams, Fiber 4 grams, Protein 6 grams, SaturatedFat 3 grams, Sodium 16 milligrams, Sugar 5 grams, TransFat 0 grams
TRULY AMAZING CREAMY HOT CHOCOLATE
Sometimes I am given to exaggeration here, waxing rhapsodic over the wonderfulness of a recipe. Here I am actually understating how truly amazing this hot chocolate is. I found the recipe in an old Eagle Brand sweetened condensed milk brochure, and when it's cold outside and there are lot of people who need warming up, this is truly the hot chocolate to make!
Provided by Mirj2338
Categories Beverages
Time 7m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In a large pot, combine all the ingredients except for the hot water.
- Place over a medium flame, then slowly stir in the hot water.
- Heat through, stirring occasionally.
- I like to top my cup of cocoa with a dash of cinnamon.
CREAMY PUMPKIN HOT CHOCOLATE (VEGAN)
Seeing the popularity of Recipe #395033, I decided to make up my own vegan hot chocolate recipe-- a perfect fall or winter drink! It has just the perfect consistency and warming flavor without being too sweet. Feel free to add a little sugar if you think it needs it. Soymilk might do fine for this recipe too but vanilla ricemilk is what I had on hand.
Provided by the80srule
Categories Beverages
Time 6m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 4
Steps:
- STOVETOP: Whisk all the ingredients together and heat gently.
- MICROWAVE: Put the pumpkin, cocoa powder, and spice in the bottom of the standard size mug first, mix together well. Pour on the vanilla ricemilk on until almost full then mix together, nuke it until hot. (Double recipe if using an extra tall or wide mug.).
RICH & CREAMY HOT CHOCOLATE
The smell of the rich chocolate is ought to make anyone want to taste it. Its rich chocolate and creamy taste will make anyone fall in fall with this mind-blowing beverage.
Provided by Khushi K.
Categories Christmas
Time 10m
Yield 5 8 fl oz serving, 7-8 serving(s)
Number Of Ingredients 6
Steps:
- Simmer water, sugar, cocoa powder, and salt in a pan over moderate heat stirring, until lumps are dissolved.(3-4 mins).
- Add milk to the pan.
- Stir and slowly bring to simmer.(5-6 mins).
- To enhance flavor, stir in vanilla just before serving.
Nutrition Facts : Calories 161.1, Fat 6, SaturatedFat 3.7, Cholesterol 19.5, Sodium 153.4, Carbohydrate 24.4, Fiber 2, Sugar 14.5, Protein 5.8
CHRISTMAS EVE CREAMY SLOW-COOKER HOT CHOCOLATE RECIPE - (4/5)
Provided by á-5050
Number Of Ingredients 5
Steps:
- Place heavy cream, sweetened condensed milk, chocolate chips, milk, and vanilla into the slow-cooker until well heated and chips melt.
CHRISTMAS EVE CREAMY CROCKPOT HOT CHOCOLATE
How to make Christmas Eve Creamy Crockpot Hot Chocolate
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- No instructions. Add all ingredients to crockpot. Heat on low?
DREAMY CREAMY HOT CHOCOLATE (PAULA DEEN)
Make and share this Dreamy Creamy Hot Chocolate (Paula Deen) recipe from Food.com.
Provided by 2bizzy
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan, combine sweetened condensed milk, cocoa, vanilla, and salt; mix well.
- Over medium heat, slowly stir in water; heat through, stirring occasionally. DO NOT BOIL!
- Top with marshmallows if desired.
- Can be store in refrigerator up to 5 days. Mix well and reheat before serving.
Nutrition Facts : Calories 173.8, Fat 5, SaturatedFat 3.2, Cholesterol 16.9, Sodium 106.3, Carbohydrate 30.2, Fiber 1.8, Sugar 27.2, Protein 5
RICH 'N CREAMY HOT CHOCOLATE
A hot chocolate recipe that is heartwarming, creamy, and an all-time favorite beverage made with Land O Lakes® Half & Half.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Melt chocolate chips, stirring constantly, in 3-quart saucepan over low heat. Stir in sugar, water and salt.
- Increase heat to medium. Cook, whisking constantly, until mixture comes to a full boil. Continue cooking 2 minutes, stirring constantly .
- Add milk and half & half; cook until heated through. (DO NOT BOIL.) Add vanilla.
- Remove from heat; beat with wire whisk until frothy.
- Pour into mugs. Serve with whipped cream.
CREAMY CHRISTMAS EVE HOT CHOCOLATE
How to make Creamy Christmas Eve Hot Chocolate
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Heat up & Enjoy
CREAMY HOT CHOCOLATE
Keep some condensed milk on hand for cold days, and whip up a batch of this rich hot chocolate warm your loved ones.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 8
Number Of Ingredients 6
Steps:
- In large saucepan over medium heat, combine sweetened condensed milk, cocoa, vanilla and salt; mix well. Slowly stir in water. Heat through, stirring occasionally. Do not boil. Top with marshmallows, (optional). Store covered in refrigerator.
Nutrition Facts : Calories 250.5 calories, Carbohydrate 20.9 g, Cholesterol 17.5 mg, Fat 6 g, Fiber 1.8 g, Protein 3.1 g, SaturatedFat 3.9 g, Sodium 115.4 mg, Sugar 17.4 g
CREAMY COCONUT HOT CHOCOLATE.
Creamy Coconut Hot Chocolate complete with snowman marshmallows, because...'tis the season! The coziest mug of hot cocoa...for your Black Friday lounging!
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- HowToSection Stove-Top Array
- HowToSection Slow Cooker Array
- HowToSection Snowman Marshmallows Array
CREAMY HOT CHOCOLATE
Categories Milk/Cream Non-Alcoholic Mixer Chocolate Dairy Dessert Christmas Kid-Friendly Winter Gourmet Drink Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Serves 2.
Number Of Ingredients 4
Steps:
- In a bowl with an electric mixer, beat cream with sugar until it just holds stiff peaks.
- Chop chocolate and reserve 2 teaspoons. In a small saucepan, heat milk with remaining chocolate over moderate heat, stirring, until it just comes to a simmer.
- Pour hot chocolate into 2 large mugs and top with whipped cream and reserved chocolate.
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