Best Cream Cheese Mandarin Fruit Dip Recipes
CREAM CHEESE FRUIT DIP
A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.
Provided by BakerT
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.
Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.7 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 88.1 mg, Sugar 17.8 g
MANDARIN ORANGE FRUIT DIP
I made this for New Year's Day this year and it was a hit! I found the recipe on allrecipes.com when looking for a fruit-dip recipe that didn't use pudding or marshmallow fluff. I was worried at first that the yogurt flavor over-powered the other flavors, but after chilling it it was perfect.
Provided by lolablitz
Categories Fruit
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl, beat cream cheese until creamy. Add yogurt and vanilla; beat until smooth. Set aside tree orange segments for garnish. In a small bowl, mash remaining oranges with a fork; drain. Stir into cream cheese mixture. Transfer to a serving bowl; garnish with reserved oranges. Refrigerate until serving; serve with fruit.
Nutrition Facts : Calories 104, Fat 7.9, SaturatedFat 5, Cholesterol 25.7, Sodium 74, Carbohydrate 5.8, Fiber 0.5, Sugar 4.6, Protein 3
CREAM CHEESE FRUIT DIP
Color it Christmas with a platter of red and green apple slices piled 'round a bowl of this yummy no-fuss fruit dip! The dip also goes well with strawberries, grapes and kiwi.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small mixing bowl, beat cream cheese, brown sugar and vanilla until smooth. Serve with fresh fruit for dipping. Refrigerate leftovers.
Nutrition Facts : Calories 178 calories, Fat 10g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 92mg sodium, Carbohydrate 21g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.
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