Best Cranberry Rhubarb Relish Recipes

CRANBERRY-RHUBARB RELISH

Cranberry-Rhubarb Relish image

Make and share this Cranberry-Rhubarb Relish recipe from Food.com.

Provided by Dancer

Categories Sauces

Time 25m

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

4 cups fresh cranberries or 4 cups frozen cranberries
1 (20 ounce) package frozen rhubarb
2 cups sugar
1 cup water
1 cup chopped crystallized ginger
1/4 cup grated lemon, rind of

Steps:

Combine all ingredients in large saucepan.
Cook over med-low heat until sugar dissolves, stirring occasionally.
Increase heat and boil until cranberries pop, about 10 minutes, stirring.
Remove from heat.
Cover and let stand 15 minutes.
Refrigerate until well-chilled.

CRANBERRY-RHUBARB RELISH

CRANBERRY-RHUBARB RELISH image

Categories Condiment/Spread Fruit Side Thanksgiving Quick & Easy

Yield 4 cups

Number Of Ingredients 6

Ingredients

4 c fresh cranberries(1&1/3 12 ounce bags)
1 20-oz. package frozen rhubarb
2 c sugar
1 c water
1 c chopped crystallized ginger
1/4 c minced lemon peel

Steps:

Combine all ingredients in heavy large saucepan. Cook over medium-low heat until sugar dissolveds, stirring occasionally. Increase heat and boil until cranberries pop, about 10 minutes. Remove from heat. Cover and let stand 15 minutes. Cover and refrigerate until well chilled. (Can be prepared 1 week ahead)

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #sauces #condiments-etc #fruit #refrigerator #stove-top #dietary #savory-sauces #equipment #number-of-servings