Best Cranberry Orange Dream Recipes
CRANBERRY EGGNOG COOKIES WITH ORANGE DREAM GLAZE
These will be a great addition to your holiday cookie tray. From the soft cookie and the pecans to the orange, cranberry and eggnog flavors, this is one impressive (and flavorful) cookie!
Provided by Noelle Myers
Categories Cookies
Time 35m
Number Of Ingredients 16
Steps:
- 1. Pre heat oven to 350° F.
- 2. Cream together butter and sugar.
- 3. Blend in egg, vanilla, rum extract and eggnog.
- 4. Stir in cranberries and pecans.
- 5. Sift together flour, baking powder, salt and nutmeg. Stir into eggnog mixture just until incorporated.
- 6. Scoop rounded teaspoons of dough onto a parchment lined baking sheet. Bake at 350° F. for 10-12 minutes or until lightly golden brown. Remove to a rack to cool completely.
- 7. Glaze cooled cookies with Orange Dream glaze. (Recipe follows)
- 8. Orange Dream Glaze: Mix together confectioners sugar, orange extract, the zest of one orange, and enough cold orange juice to make a thick glaze. Drizzle glaze over cookies.
CRANBERRY-ORANGE DREAM
With a graham-cracker crust, cheesecake-like filling and JELL-O Gelatin on top, this Cranberry-Orange Dream is like three desserts in one.
Provided by My Food and Family
Categories Recipes
Time 4h30m
Yield Makes 18 servings.
Number Of Ingredients 12
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add cranberry sauce; stir until melted. Stir in cold water and cinnamon. Refrigerate 1-1/4 hours or until slightly thickened.
- Meanwhile, mix graham crumbs, 2 Tbsp. sugar and butter; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
- Beat cream cheese and remaining sugar in large bowl with whisk until well blended. Stir in COOL WHIP and pineapple. Spread over crust. Stir oranges into gelatin mixture; pour over cream cheese layer.
- Refrigerate 3 hours or until firm.
Nutrition Facts : Calories 260, Fat 13 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 210 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 28 g, Protein 3 g
CRANBERRY - ORANGE DREAM
Make and share this Cranberry - Orange Dream recipe from Food.com.
Provided by Angie Motto
Categories Beverages
Time 3h25m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- STIR boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
- Stir in cranberry sauce until melted.
- Stir in cold water.
- Refrigerate about 1 1/4 hours or until slightly thickened (consistency of unbeaten eggs whites).
- Gently stir in mandarin oranges.
- MEANWHILE stir crumbs, 1/4 cup of the sugar and butter in 13x9-inch baking dish.
- Firmly press firmly onto bottom.
- Refrigerate until ready to fill.
- BEAT cream cheese, remaining 1/4 cup sugar and milk in large bowl with wire whisk until smooth.
- Gently stir in 1 tub of the whipped topping.
- Spread evenly over crust.
- Spoon gelatin mixture over cream cheese layer.
- REFRIGERATE 3 hours or until firm.
- Just before serving spread or dollop with remaining tub whipped topping.
- Helpful Hints: Soften cream cheese in microwave on High 15 to 20 seconds.
ORANGE-CRANBERRY DREAM
Enjoy an impressive Orange Cranberry Dream with cranberry gelatin and mandarin oranges. Combine 'em with fluffy cream cheese in our Orange Cranberry Dream!
Provided by My Food and Family
Categories Recipes
Time 4h30m
Yield 18 servings
Number Of Ingredients 10
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add cranberry sauce; stir until melted. Stir in cold water. Refrigerate 1-1/4 hours or until slightly thickened.
- Meanwhile, mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
- Beat cream cheese and remaining sugar in large bowl with whisk until blended. Gently stir in 3 cups COOL WHIP; spread over crust. Stir oranges into gelatin mixture; pour over cream cheese layer.
- Refrigerate 3 hours or until firm. Serve topped with remaining COOL WHIP.
Nutrition Facts : Calories 280, Fat 13 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 190 mg, Carbohydrate 37 g, Fiber 0 g, Sugar 28 g, Protein 3 g
CRANBERRY-ORANGE DREAM
Of course this cranberry-orange dessert is a dream. With a graham-cracker crust, cheesecake-like filling and JELL-O on top, it's like three treats in one! Read MoreRead Less
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add cranberry sauce; stir until melted. Stir in cold water and cinnamon. Refrigerate 1-1/4 hours or until slightly thickened.
- Meanwhile, mix graham crumbs, 2 Tbsp. sugar and butter; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
- Beat cream cheese and remaining sugar in large bowl with whisk until well blended. Stir in COOL WHIP and pineapple. Spread over crust. Stir oranges into gelatin mixture; pour over cream cheese layer.
- Refrigerate 3 hours or until firm.
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