Best Cranberry Lemonade Punch Recipes
CRANBERRY LEMONADE PUNCH
Steps:
- Combine the cranberry juice, lemonade, vodka and pineapple juice in a pitcher filled with ice and stir. Divide among punch glasses and garnish with the frozen cranberries.
FIZZY CRANBERRY-LEMONADE PUNCH
You can blend this ahead and keep it chilled, but don't add the cold seltzer and ice cubes until just before serving.
Provided by Charlotte J
Categories Punch Beverage
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- In large pitcher, stir together cranberry-juice cocktail and undiluted lemonade concentrate until blended.
- Then, stir in seltzer, and ice cubes if you like.
- Garnish with orange pieces.
- Serve immediately.
- OR.
- You can blend this ahead and keep it chilled, but don't add the cold seltzer and ice cubes until just before serving.
Nutrition Facts : Calories 82.3, Fat 0.1, Sodium 19.9, Carbohydrate 20.9, Fiber 0.2, Sugar 19, Protein 0.1
CRANBERRY-LEMONADE PUNCH
Pink lemonade mix, cranberry juice cocktail and seltzer make a refreshing and sparkling punch that's sure to quench everyone's thirst.
Provided by My Food and Family
Categories Home
Time 3h5m
Yield 10 servings, 1 cup each
Number Of Ingredients 3
Steps:
- Add cranberry juice cocktail to drink mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved.
- Refrigerate until ready to serve.
- Pour into punch bowl; stir in seltzer. Serve over ice.
Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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