Best Cranberry Lemonade Ginger Ale Recipes

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QUICK CRANBERRY PUNCH



Quick Cranberry Punch image

The fizz from the ginger ale makes this fruity punch a hit at any party!

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 12

Number Of Ingredients 3

1 can (6 ounces) frozen pink lemonade concentrate, thawed
1 bottle (32 ounces) cranberry juice cocktail, chilled
2 cans (12 ounces each) ginger ale, chilled

Steps:

  • Make lemonade as directed on can in large pitcher.
  • Stir in cranberry juice cocktail and enough ice to chill. Just before serving, stir in ginger ale.

Nutrition Facts : Calories 110, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg

CRANBERRY PUNCH



Cranberry Punch image

An easy, 5 minute cranberry punch recipe that your holiday guests will love. Cranberry juice, lemonade and orange juice pair with ginger ale for a sparkling fruit drink that is so pretty served with cranberries.

Provided by Julie Clark

Categories     Drink

Time 5m

Number Of Ingredients 6

1 ½ quarts cranberry juice
6 ounces frozen orange juice concentrate ((thawed))
6 ounces frozen lemonade concentrate ((thawed))
1 cup sugar ((or 1/2 cup more to taste))
1 quart ginger ale
Ice & Frozen Cranberries

Steps:

  • Mix all of the ingredients together in a punchbowl.
  • Add water or ice to equal 1 gallon. Add this slowly to achieve the taste you'd like. We add about 4 cups of ice and no additional water. As the ice slowly melts, it gets the punch to the perfect flavor for us.

Nutrition Facts : Calories 156 kcal, Carbohydrate 40 g, Sodium 7 mg, Sugar 39 g, ServingSize 1 serving

QUICK CRANBERRY PUNCH



Quick Cranberry Punch image

Make and share this Quick Cranberry Punch recipe from Food.com.

Provided by mmlwjr

Categories     Punch Beverage

Time 10m

Yield 24 lots

Number Of Ingredients 4

2 (6 ounce) cans frozen lemonade concentrate, thawed.
1 1/2 cups cold water
2 (32 ounce) bottles cranberry juice cocktail, chilled
4 (12 ounce) cans ginger ale, chilled.

Steps:

  • Mix lemonade concentrate& water in large punch bowl.
  • Stir in cranberry juice cocktail.
  • Just before serving, stir in ginger ale.
  • Ice cubes that may have strawberries frozen into them or maybe pineapple, its up to you.

PAULA DEEN'S SPIKED CRANBERRY LEMONADE



Paula Deen's Spiked Cranberry Lemonade image

My best friend made this recipe for a summer picnic and it went down too smoothly! A great alcoholic punch for any warm weathered gathering. This recipe is courtesy of Paula Deen's magazine, issue May/June 2008.

Provided by TheDancingCook

Categories     Punch Beverage

Time 10m

Yield 5 1/2 quarts

Number Of Ingredients 5

1 (46 ounce) can pineapple juice, chilled
1 (32 ounce) bottle cranberry juice, chilled
1 (12 ounce) can frozen lemonade concentrate, thawed
3 cups lemon-flavored rum (Bacardi Limone is a good one)
1 (2 liter) bottle ginger ale, chilled

Steps:

  • In a very large bowl, like a punch bowl, or a very large juice pitcher, mix pineapple and cranberry juices, lemonade concentrate and rum.
  • Upon serving, add ginger ale and ice to bowl or serving pitcher.
  • Garnish bowl/pitcher with floating fruit or use as garnish for glass, if you wish.

Nutrition Facts : Calories 489.6, Fat 0.6, SaturatedFat 0.1, Sodium 37.1, Carbohydrate 124, Fiber 0.6, Sugar 112.3, Protein 1.1

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