Best Cranberry Heavenly Hash Recipes
HEAVENLY CRANBERRY HASH
This is a family recipe that was at every Thanksgiving and Christmas dinner table while I was growing up. A sweet alternative to Cranberry Sauce.
Provided by Patricia Landers
Categories Fruit Sides
Number Of Ingredients 7
Steps:
- 1. Seperate cranberries to cull out bad ones. Rinse remaining cranberries and put in food proccessor. Proccess using short bursts and scraping side of bowl till cranberrries are finely chopped. Put in glass bowl and cover with 1/2 cup of granulated sugar. Cover bowl with plastic wrap and refrigerate overnight at least 8 hours.
- 2. After cranberries have been refrigerated they will soak up sugar. Add chopped pecans and grapes. Mix well with wooden spoon. Cover and put back in refrigerator.
- 3. In a large bowl add heavy whipping cream, remaining sugar and vanilla. Beat on high till stiff peaks form. Fold in cranberry mixture and marshmallows. Cover and refrigerate for 2 or more hours. Then serve as a side dish or dessert.
- 4. Great side for those who are finicky about cranberries. Kids love it.
CRANBERRY HEAVENLY HASH
My family loves this for Thanksgiving. I hope yours does too.
Provided by joanna economakos
Categories Fruit Salads
Time 1h
Number Of Ingredients 8
Steps:
- 1. combine chopped cranberries and sugar* mix well. *you can substitute half of the sugar for Splenda.
- 2. Stir in drained pineapple and next *three ingredients. * can substitute 1/2 of the nuts with coconut.
- 3. Fold in whipped cream and rum or extract. Chill overnight. Can be served in sherbert glasses with a berry on top. It will keep several days, covered in the refrigerator.
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