CRANBERRY ICED TEA: SNAPPLE COPYCAT RECIPE
Refreshing drink to enjoy any time. Recipe from PocketChangeGourmet.com
Time 10m
Number Of Ingredients 6
Steps:
- Boil 3 cups of water and steep tea bags about 8 minutes or until tea is dark and rich looking
- Pour 5 cups of water into a pitcher, add tea after steeped
- Stir in sugar and stir for a couple minutes to dissolve
- Squeeze lemons and add juice to tea
- Stir in cranberry concentrate
- Place in fridge to chill
- Serve with fresh cranberries and mint leaves if desired
STRAWBERRY BASIL ICED TEA
I made this using Thai basil and what a treat that was. If you have regular basil that will be fine too. Cooking time is chill time.
Provided by Annacia
Categories Beverages
Time 2h15m
Yield 1 sm pitcher
Number Of Ingredients 7
Steps:
- Brew tea for 5 to 8 minutes in 4 of boiling water (off heat).
- Remove the tea bags.
- Separately boil1 cup of water and add sugar and 1 cup of basil leaves, brew covered (off heat) for 10 minutes.
- Remove the basil and add chopped strawberries and let it chill in the fridge.
- Add the basil strawberry syrup to the cool or cold brewed tea.
- Serve in glasses with ice and enjoy!.
CRANBERRY-MINT ICED TEA
Chill out with this fresh brewed iced tea drink, with mint and cranberry juice cocktail. Love mint? Add an extra sprig to each cold glass when serving.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- Heat cranberry juice cocktail to boiling in 2-quart saucepan. Pour over tea bags and mint in 2-quart glass measuring cup or heatproof pitcher. Let steep 5 to 10 minutes.
- Strain tea mixture. Stir in sugar. Serve tea over ice. Add more sugar if desired.
Nutrition Facts : Calories 160, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 38 g, TransFat 0 g
SNAPPLE ICED TEA (5 FLAVORS)
Make and share this Snapple Iced Tea (5 Flavors) recipe from Food.com.
Provided by JustaQT
Categories Beverages
Time 1h2m
Yield 2 quarts
Number Of Ingredients 26
Steps:
- For any of the flavors, boil the water in a large saucepan.
- When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
- After the tea has brewed about 1 hour, pour the sugar or sweetener into a 2 quart pitcher, then add the tea.
- The tea should still warm, so the sugar or sweetener will dissolve easily.
- Add the flavoring ingredients (plus additional water if needed to bring the tea to the 2 quart line).
- Chill.
FIZZY CRANBERRY ICED TEA
I love iced tea and flavored teas. This is so refreshing on a hot day!
Provided by Kristin Miller
Categories Non-Alcoholic Drinks
Number Of Ingredients 4
Steps:
- 1. Steep 4 tea bags in 2 cups boiling water according to package directions. Discard bags.
- 2. Stir in can of frozen cranberry juice concentrate. Cover and chill.
- 3. When ready to serve, fill glass with some ice and about 1/4 full of tea mixture, top off with club soda.
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