Best Copycat Moxies Garlic Dip Recipes

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COPYCAT MOXIE'S GARLIC DIP



Copycat Moxie's Garlic Dip image

I found this copycat recipe on another site and made it, and had to share it on Recipezaar! It is a great garlicky dip for a flat bread (I tried it with Crispy Beer Flat Bread recipe #154024). Very quick to make. But beware you may need some gum or breath freshner after. I try not to make things with mayonnaise in them because it isn't really healthy, so I try to use as many low fat or organic ingredients as possible.

Provided by Eat Eat Youre skin

Categories     < 15 Mins

Time 5m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 5

1 cup cream cheese, softened
3/4 cup mayonnaise
4 -5 garlic cloves, minced
3 teaspoons carrots, finely chopped
1 teaspoon Worcestershire sauce

Steps:

  • Mix all of the ingredients together.
  • Chill in the fridge for 20 minutes or more. To serve, you can garnish with parsley or a roasted clove of garlic.

COPYCAT TASTEFULLY SIMPLE - GARLIC GARLIC DIP



Copycat Tastefully Simple - Garlic Garlic Dip image

I have not tried this yet, I found it on wittyliving.com and adapted it to include far less salt. The original called for an entire tablespoon of salt, and I imagined eating play-doh. I hope this is as delecious as the original. Update, I have since tried a few variants of this, with no real success. Each batch seems to come out thick and pasty, instead of creamy, even with a decrease of the dry ingredients. I was actually hoping to delete this recipe, but cannot find that option. Sorry.

Provided by Karin Bee

Categories     Low Protein

Time 1h5m

Yield 1 mix, 8 serving(s)

Number Of Ingredients 6

garlic powder
garlic salt
granulated garlic
1/4 cup mayonnaise
16 ounces sour cream
salt (optional)

Steps:

  • The orginal recipe called for 3 tablespoons, each, of the dry ingredients.
  • Mix everything together and chill for one hour before serving.

GARLIC DIP



Garlic Dip image

"I've been making this dip for years, and now my grown daughters fix it for their families," says Jauneen Hosking of Waterford, Wisconsin. "My mom makes it, too, and her motto is, 'You can never have too much garlic.'"

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
1 tablespoon 2% milk
1-1/2 teaspoons Worcestershire sauce
3 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper
Fresh vegetables or pretzels

Steps:

  • In a small bowl, beat cream cheese, sour cream, milk, Worcestershire sauce, garlic, salt and pepper until blended. Serve with vegetables or pretzels.

Nutrition Facts : Calories 89 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 120mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

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