FAMOUS DAVE'S CAJUN DYNAMITE DUST
Time 2m
Yield 2.5 cups
Number Of Ingredients 12
Steps:
- Combine all the ingredients and pour into a spice bottle or other airtight container. Recipe will keep for 2-3 months. Use anywhere you want a kick of flavor (good on ribs, chicken, beef, seafood, corn on the cob, etc).
Nutrition Facts :
COPYCAT - FAMOUS DAVE'S CAJUN DYNAMITE DUST RECIPE
Blackened fish is my favourite Cajun recipes. In Australia we have some mixes available commercially, but it is always better home made.
Provided by Dropbear
Categories Cajun
Time 20m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients in a bowl.
- Store in airtight container.
- Use as rub for blackened dishes.
Nutrition Facts : Calories 122.5, Fat 3, SaturatedFat 0.6, Sodium 10478.6, Carbohydrate 26.4, Fiber 11.4, Sugar 4.6, Protein 5.4
CAJUN DYNAMITE DUST
This recipe is from Famous Dave's Backroads & Sidestreets Recipes - inspired by America's Down Home Eateries.
Provided by Southern Polar Bear
Categories Cajun
Time 15m
Yield 2 1/2 cups
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Store in an airtight container in a cool, dark place.
Nutrition Facts : Calories 221.4, Fat 7.2, SaturatedFat 1.1, Sodium 16764.6, Carbohydrate 41.6, Fiber 18.3, Sugar 7.2, Protein 10.1
REINDEER DUST RECIPE
This is one of our favorite Christmas traditions. Together as a family, we read Reindeer Dust, then make the recipe and, finally, sprinkle it on Christmas Eve as we recite the poem. It is a fun, engaging activity for the entire family.
Provided by Kate Dwyer
Categories Low Cholesterol
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 3
Steps:
- Mix together all ingredients.
- Scoop 2 Tablespoons of mixture into a small cellophane bag.
- Fasten bag with a ribbon, baker's twine or washi tape.
- Sprinkle the Reindeer Dust on Christmas Eve.
- You are now done and ready to share the reindeer fun!
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