Best Copycat Bisquick Mix Recipes

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ORIGINAL BISQUICK BAKING MIX COPYCAT



Original Bisquick Baking Mix Copycat image

Use as an exact substitute for Original Bisquick Baking Mix in recipes. Original Bisquick does not contain powdered milk. Neither does this copycat recipe. This recipe also uses canola oil as a healthy substitute for solid shortening.

Provided by Wheres_the_Beef

Categories     Low Cholesterol

Time 5m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 6

6 cups all-purpose flour
3 tablespoons baking powder
2 tablespoons powdered sugar
1 1/2 teaspoons table salt
3/4 teaspoon baking soda
9 tablespoons canola oil

Steps:

  • Whisk dry ingredients together. Mix well.
  • Using an electric mixer, slowly stir in canola oil.
  • Mix until all lumps are gone and mixture is a uniform texture, about 1 minute.
  • Store in an airtight container.

COPYCAT BISQUICK MIX



Copycat Bisquick Mix image

If you run out of Bisquick mix, No problem! Here's a great copy cat of the Bisquick mix and is so much cheaper than regular Bisquick.

Provided by CHEF GRPA

Categories     High In...

Time 20m

Yield 6 cups

Number Of Ingredients 6

5 1/2 cups sifted flour
1 teaspoon baking soda
3 tablespoons baking powder
1 teaspoon cream of tartar
1 cup vegetable shortening
1 tablespoon powdered sugar

Steps:

  • Mix all ingredients well until crumbly.
  • Keep in a sealed container on shelf until ready to use.

Nutrition Facts : Calories 729.1, Fat 35.3, SaturatedFat 10, Sodium 757, Carbohydrate 90.7, Fiber 3.1, Sugar 1.6, Protein 11.8

JIFFY CORN MUFFIN MIX COPYCAT USING BISQUICK



Jiffy Corn Muffin Mix Copycat Using Bisquick image

This recipe is equal to an 8.5 ounce box of Jiffy Corn Muffin Mix. When another recipe calls for a box of JIffy Corn Muffin Mix, use the mixed dry ingredients from this recipe as a substitute. This is a very easy copycat recipe because it uses Bisquick. Store any unused dry mix in an airtight container.

Provided by Wheres_the_Beef

Categories     Quick Breads

Time 25m

Yield 6 muffins, 6 serving(s)

Number Of Ingredients 5

2/3 cup Bisquick baking mix
1/2 cup yellow cornmeal
3 tablespoons granulated sugar
1/3 cup milk
1 egg

Steps:

  • Using whisk, mix dry ingredients in mixing bowl.
  • Use above mixed dry ingredients in recipes calling for a box of Jiffy Corn Muffin Mix.
  • If making corn muffins:.
  • Preheat oven to 400-F.
  • Stir in milk and egg. Stir until lumps are gone.
  • Fill standard muffin cups half full.
  • Bake 15-20 minutes or until muffin tops are slightly browned.
  • Makes 6 muffins.

FAT FREE BAKING MIX (LIKE BISQUICK) COPYCAT - CLONE



Fat Free Baking Mix (Like Bisquick) Copycat - Clone image

Make and share this Fat Free Baking Mix (Like Bisquick) Copycat - Clone recipe from Food.com.

Provided by natsxox

Categories     Low Cholesterol

Time 1m

Yield 1 box, 24 serving(s)

Number Of Ingredients 7

3 1/4 cups unsifted all-purpose flour
1/2 cup sugar
1 cup nonfat dry milk powder
1/2 cup cornstarch
1 tablespoon baking powder
1 teaspoon baking soda
1 1/2 teaspoons salt

Steps:

  • Mix together.
  • You will need to tightly cover and store.
  • Stir before using.

JIFFY CORN MUFFIN MIX COPYCAT USING BISQUICK



Jiffy Corn Muffin Mix Copycat Using Bisquick image

This recipe is equal to an 8.5 ounce box of Jiffy Corn Muffin Mix. When another recipe calls for a box of JIffy Corn Muffin Mix, use the mixed dry ingredients from this recipe as a substitute. This is a very easy copycat recipe because it uses Bisquick. Store any unused dry mix in an airtight container.

Provided by @MakeItYours

Number Of Ingredients 5

2/3 cup Bisquick baking mix
1/2 cup yellow cornmeal
3 tablespoons granulated sugar
1/3 cup milk
1 egg

Steps:

  • Using whisk, mix dry ingredients in mixing bowl.
  • Use above mixed dry ingredients in recipes calling for a box of Jiffy Corn Muffin Mix.
  • If making corn muffins:.
  • Preheat oven to 400-F.
  • Stir in milk and egg. Stir until lumps are gone.
  • Fill standard muffin cups half full.
  • Bake 15-20 minutes or until muffin tops are slightly browned.
  • Makes 6 muffins.

FAT FREE SUPPOSED BISQUICK COPYCAT BAKING MIX



Fat Free Supposed Bisquick Copycat Baking Mix image

Ok we all saw the supposed right? If not read the title again. Yes this means I am not sure it works. I have been told it does by several people. I haven't tried it. Yes it is on the list to try. Yeah yeah.. I will measure the amounts when I make it and put that correction under yield.

Provided by drhousespcatcher

Categories     Low Cholesterol

Time 10m

Yield 1 container

Number Of Ingredients 7

4 cups white flour
4 cups wheat flour
1/2 cup natural bran or 1/2 cup wheat germ
2 tablespoons baking powder
1 tablespoon salt
1 teaspoon baking soda
2 teaspoons cream of tartar

Steps:

  • Mix all ingredients very well.
  • For every 2 cups mix used add 1/2 cup fat free mayo. NOTE: this may replaces the usual shortening.
  • Yes they say you can lose the mayo for applesauce, prunes, pureed squash or whatever you prefer.
  • This recipe may be made with all wheat flour or any combination.
  • Use like Bisquick.

Nutrition Facts : Calories 3554.8, Fat 15.3, SaturatedFat 2.5, Sodium 10523.2, Carbohydrate 762.5, Fiber 80.9, Sugar 8, Protein 121.4

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