Best Cool Lime Pretzel Squares Recipes

COOL LIME-PRETZEL SQUARES

Cool Lime-Pretzel Squares image

Serve these Cool Lime-Pretzel Squares at a summer gathering. This refreshing dessert features a sweet lime custard paired with a salty pretzel crust. Who wouldn't love lime-pretzel squares?

Provided by My Food and Family

Categories Recipes

Time 2h45m

Yield 16 servings

Number Of Ingredients 8

Ingredients

2 cups finely crushed pretzels
1/2 cup butter, melted
1/4 cup sugar
2 cups water, divided
2 pkg. (3 oz. each) JELL-O Lime Flavor Gelatin
1 can (14 oz.) sweetened condensed milk
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup thawed COOL WHIP Whipped Topping

Steps:

Heat oven to 350ºF.
Mix first 3 ingredients until blended; press onto bottom of 13x9-inch baking dish. Bake 10 min.; cool.
Bring 1 cup water to boil. Add to gelatin mixes; stir 2 min. until completely dissolved. Stir in remaining water; set aside. Blend sweetened condensed milk and sour cream in blender until smooth. Add gelatin mixture; blend well. Pour over crust.
Refrigerate 2 hours or until firm. Serve topped with COOL WHIP.

Nutrition Facts : Calories 240, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 30 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

ST. PATRICK'S DAY COOL LIME PRETZEL SQUARES

St. Patrick's Day Cool Lime Pretzel Squares image

These are perfect for St. Patrick's Day-or any day you want to serve a key lime pie-inspired dessert with salty-sweet pretzels and creamy lime yumminess!

Provided by My Food and Family

Categories Home

Time 2h45m

Yield 16 servings

Number Of Ingredients 8

Ingredients

2 cups finely crushed pretzels
1/2 cup butter, melted
1/4 cup sugar
2 cups water, divided
2 pkg. (0.3 oz. each) JELL-O Lime Flavor Sugar Free Gelatin
1 can (14 oz.) low-fat sweetened condensed milk
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 cup thawed COOL WHIP LITE Whipped Topping

Steps:

Heat oven to 350ºF.
Mix first 3 ingredients until blended; press onto bottom of 13x9-inch baking dish. Bake 10 min.; cool.
Bring 1 cup water to boil. Add to gelatin mixes; stir 2 min. until completely dissolved. Stir in remaining water; set aside. Blend sweetened condensed milk and sour cream in blender until smooth. Add gelatin mixture; blend well. Pour over crust.
Refrigerate 2 hours or until firm. Serve topped with COOL WHIP.

Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

COOL LIME-PRETZEL SQUARES

Cool Lime-Pretzel Squares image

Perfect for serving at a summer party, this refreshing dessert features a sweet lime custard paired with a salty pretzel crust. Read MoreRead Less

Provided by @MakeItYours

Number Of Ingredients 8

Ingredients

2 cups finely crushed pretzels
1/2 cup butter, melted
1/4 cup sugar
2 cups water, divided
2 pkg. (3 oz. each) JELL-O Lime Flavor Gelatin
1 can (14 oz.) sweetened condensed milk
1 cup BREAKSTONE'S or KNUDSEN Sour Cream Stop & Shop - 2 For $4.00 thru 08/13
1 cup thawed COOL WHIP Whipped Topping Shaw's - 2 For $5.00 thru 08/13

Steps:

Heat oven to 350ºF.
Mix first 3 ingredients until blended; press onto bottom of 13x9-inch baking dish. Bake 10 min.; cool.
Bring 1 cup water to boil. Add to gelatin mixes; stir 2 min. until completely dissolved. Stir in remaining water; set aside. Blend sweetened condensed milk and sour cream in blender until smooth. Add gelatin mixture; blend well. Pour over crust.
Refrigerate 2 hours or until firm. Serve topped with COOL WHIP.