Best Concord Grape And Dried Cranberry Compote Recipes

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CONCORD GRAPE AND DRIED-CRANBERRY COMPOTE



Concord Grape and Dried-Cranberry Compote image

Use this fruit compote recipe from The Harrison chef Amanda Freitag as a tasty topping for her Yogurt Panna Cotta.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes enough for 6 servings

Number Of Ingredients 3

1 1/2 pound Concord grapes, stems removed
1 cup apple cider
1 cup dried cranberries

Steps:

  • Place grapes and cider in a large heavy-bottomed saucepan over medium heat. Cook until grapes have released most of their juices, about 20 minutes. Strain grapes through a fine mesh sieve into a small saucepan; discard solids.
  • Add cranberries to saucepan and heat over low heat until cranberries start to soften, about 5 minutes. Transfer to bowl, cover, and refrigerate until chilled.

CONCORD GRAPE AND DRIED-CRANBERRY COMPOTE



Concord Grape and Dried-Cranberry Compote image

How to make Concord Grape and Dried-Cranberry Compote

Provided by @MakeItYours

Number Of Ingredients 3

1 1/2 pound Concord grapes, stems removed
1 cup apple cider
1 cup dried cranberries

Steps:

  • Place grapes and cider in a large heavy-bottomed saucepan over medium heat. Cook until grapes have released most of their juices, about 20 minutes. Strain grapes through a fine mesh sieve into a small saucepan; discard solids.
  • Add cranberries to saucepan and heat over low heat until cranberries start to soften, about 5 minutes. Transfer to bowl, cover, and refrigerate until chilled.

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