Best Comfort Bake Breakfast Recipes

Comfort Bake Breakfast Recipe Recipe - (4.1/5) image

Provided by á-7590

Number Of Ingredients 6

5 eggs
1/4 cup milk
16 ounces refrigerated breakfast biscuits
4 scallions
1 cup shredded extra sharp cheddar cheese
cooked center cut bacon or cooked sausage, optional

Steps:

Mix your eggs and milk in a large bowl. Cut each biscuit into fours and add it to the bowl. Cut up your scallions, shred your cheese, cook and break up your bacon (or sausage). Add everything to the bowl. Mix it all up and pour into a 9x13-inch pan. Bake at 350°F for 25 to 30 minutes or until eggs are set.

Comfort Bake Breakfast Recipe image

Provided by @MakeItYours

Number Of Ingredients 6

5 eggs
¼ cup milk
16 oz refrigerated breakfast biscuits (I used the Pillsbury flakey kind)
4 scallions (green onions, spring onions, whatever you prefer to call them)
1 cup shredded extra sharp cheddar cheese
If you're into the meats - cooked center cut bacon or cooked sausage

Steps:

Mix your eggs and milk in a large bowl. Cut each biscuit (I'm all about scissors in the kitchen) into fours and add it to the bowl. I like to do this before I cook the bacon or cut up the scallions - give the biscuits some time to really soak in the eggs.
Cut up your scallions, shred your cheese, cook and break up your bacon (or sausage). Add everything to the bowl.
Mix it all up and pour into your pan. Bake at 350 for 25 minutes (make sure it isn't runny - mine this morning took 28 mins).