Best Colorful Strawberry Soup With Kiwi Recipes

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25 BEST KIWI RECIPE COLLECTION



25 Best Kiwi Recipe Collection image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Apple Kiwi Smoothie
Kiwi Bread
Kiwi Chia Pudding
Kiwi Avocado Salsa
Kiwi Muffins
Kiwi Strawberry Lime Salad
Kiwi Cucumber Salad
Kiwi Avocado and Tomato Salad
Breakfast Pie with Yogurt and Kiwi
Golden Kiwi and Blueberry Bruschetta
Baked Oatmeal Muffins
Kiwi Lemonade
Kiwi Juice
Fruit Salad
Kiwi Pineapple Salsa
Fruit Roll-Ups
Kiwi Parfait
Kiwi Lime Marinated Chicken
Kiwi Lime Sorbet
Kiwi Popsicles
Strawberry Kiwi and Watermelon Dessert Pizza
Grilled Kiwi with Coconut Whipped Cream
Kiwi Cupcakes
Kiwi Cheesecake
Kiwi Lime Loaf Cake

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a kiwi recipe in 30 minutes or less!

Nutrition Facts :

STRAWBERRY SOUP A LA KIEV



Strawberry Soup a la Kiev image

This is an old family holiday tradition. I guess it is the red color, because strawberries sure aren't in season in December. May be served either hot or cold as a first course or a dessert. We always had it as a first course served hot.

Provided by LOOOBEEE

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Fruit Soup Recipes

Time 25m

Yield 8

Number Of Ingredients 5

4 cups chopped strawberries
1 cup white sugar
1 cup sour cream
4 cups cold water
1 cup Burgundy or other dry red wine

Steps:

  • Use a food processor or blender to puree the strawberries. Pour the strawberry puree into a large saucepan, and stir in the sugar, sour cream, water and wine. Cook over medium-low heat, stirring gently for 20 to 25 minutes to fully blend the flavors. Do not allow to boil. Serve warm or chilled.

Nutrition Facts : Calories 208.9 calories, Carbohydrate 33 g, Cholesterol 12.6 mg, Fat 6.3 g, Fiber 1.5 g, Protein 1.4 g, SaturatedFat 3.8 g, Sodium 21.1 mg, Sugar 29 g

STRAWBERRY-KIWI-SPINACH TOSS



Strawberry-Kiwi-Spinach Toss image

Pecans and Gouda cheese add flavor, texture and color to this zippy salad.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 15m

Yield 12

Number Of Ingredients 9

10 cups bite-size pieces fresh spinach
1 pint strawberries, cut in half (2 cups)
6 kiwifruit, cut into bite-size pieces (2 cups)
2/3 cup broken pecans
2/3 cup julienne strips Gouda or Edam cheese (4 oz)
1/4 cup lime juice
1/4 cup honey
2 tablespoons vegetable oil
1 teaspoon grated gingerroot or 1/2 teaspoon ground ginger

Steps:

  • In large bowl, mix spinach, strawberries, kiwifruit, pecans and cheese.
  • In tightly covered container, shake all remaining ingredients until smooth. Pour over salad; toss to mix.

Nutrition Facts : Calories 160, Carbohydrate 16 g, Cholesterol 10 mg, Fat 2, Fiber 3 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 160 mg

KIWI STRAWBERRY POPSICLES RECIPE BY TASTY



Kiwi Strawberry Popsicles Recipe by Tasty image

Here's what you need: strawberry, kiwi, water, popsicle mold

Provided by Greg Perez

Categories     Snacks

Yield 6 popsicles

Number Of Ingredients 4

1 cup strawberry
1 cup kiwi
1 ½ cups water
popsicle mold, with 6 slots

Steps:

  • Cut kiwis and strawberries into thin slices. Remove kiwi skin, and discard strawberry tops.
  • Fill the popsicle mold with the fruit.
  • Fill in the gaps of air with water.
  • Freeze the popsicles for at least 5 hours.
  • Take the frozen popsicles out of the ice molds and enjoy!

Nutrition Facts : Calories 25 calories, Carbohydrate 6 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 3 grams

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