OVERNIGHT DELIGHT WHITE COFFEE ICE CREAM
The use of whole beans creates an almost-white coffee ice cream, with all the robust flavor of freshly brewed coffee. The oil from the beans seeps into the cream and the result is almost like a 'coffee cream tea' that turns into smooth, rich ice cream. Serve this ice cream in cold-brewed coffee for a delicious coffee-coffee float on hot days.
Provided by Julie Julie
Categories Desserts Frozen Dessert Recipes Ice Cream
Time 9h25m
Yield 8
Number Of Ingredients 7
Steps:
- Place the bowl of ice cream maker in the freezer.
- Combine cream, sugar, and egg yolks in a saucepan; cook and stir over medium-low heat until mixture is heated through but not boiling, 10 to 15 minutes. Remove saucepan from heat and add coffee beans. Transfer cream mixture to a bowl and refrigerate, 8 hours to overnight.
- Strain coffee beans out of cream mixture. Stir milk, vanilla extract, and salt into cream mixture; transfer to bowl of ice cream maker.
- Process cream mixture in the ice cream maker according to manufacturer's instructions.
Nutrition Facts : Calories 332.1 calories, Carbohydrate 23.9 g, Cholesterol 187 mg, Fat 25.2 g, Protein 4 g, SaturatedFat 15.1 g, Sodium 120.4 mg, Sugar 20.3 g
COOL CREAMY COFFEE DELIGHT
If you are a coffee-lover you will love this! if you want it extra creamy use 1/4 whipping cream in place of 1/3 milk, add in some chocolate syrup also if desired, see recipe#74362 :)
Provided by Kittencalrecipezazz
Categories Shakes
Time 5m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- In a blender combine ice cream, milk, instant coffee and ice cubes; blend until smooth.
- Add in sugar if desired and blend again for a few seconds.
- Pour into tall chilled frosted glasses or mugs and top with whipped cream.
Nutrition Facts : Calories 163.5, Fat 8.9, SaturatedFat 5.5, Cholesterol 35.5, Sodium 72.3, Carbohydrate 18.5, Fiber 0.5, Sugar 15.3, Protein 3.5
FAST FRUIT DELIGHT WITH COFFEE LIQUEUR
Steps:
- Mix the coffee liqueur and condensed milk in a small bowl. Set aside.
- Put 2 to 3 scoops of ice cream in each parfait glass. Scatter the berries or fruit evenly over the ice cream and drizzle with the coffee liqueur mixture. Garnish with a vanilla cookie, if desired, and serve immediately.
AUTUMN DELIGHT COFFEE
As the leaves change to glorious rust and pumpkin and ruby reds in regions blessed with a "true autumn", the desire for something spicy to drink while watching the theatre of the changing leaves is definitely on order. This drink makes the grade, and then some.
Provided by Annacia
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan, simmer together the coffee, spices, and orange rind, about five minutes, taking care not to boil.
- Strain the liquid through a fine-meshed sieve into four mugs.
- Add orange juice, stir and add sugar to taste.
- For extra oomph, add orange liqueur instead of juice.
Nutrition Facts : Calories 15.9, Fat 0.1, Sodium 5, Carbohydrate 3.1, Fiber 0.1, Sugar 2.5, Protein 0.5
OVERNIGHT DELIGHT WHITE COFFEE ICE CREAM
Categories Coffee
Number Of Ingredients 7
Steps:
- Place the bowl of ice cream maker in the freezer.
- Combine cream, sugar, and egg yolks in a saucepan; cook and stir over medium-low heat until mixture is heated through but not boiling, 10 to 15 minutes. Remove saucepan from heat and add coffee beans. Transfer cream mixture to a bowl and refrigerate, 8 hours to overnigh
- Strain coffee beans out of cream mixture. Stir milk, vanilla extract, and salt into cream mixture; transfer to bowl of ice cream maker.
- Process cream mixture in the ice cream maker according to manufacturer's instructions.
- Note: Coffee from the bulk bins at the grocery store are a great option; the better the coffee the better the flavor.
- Note: Vegans can easily substitute coconut cream for the heavy cream and coconut milk for the whole milk, skipping the eggs. Non-vegans should definitely not skip the eggs!
COFFEE DELIGHT
A delicious, cool, and creamy drink - perfect for summer! Coffee can be adjusted to suit your personal taste.
Provided by IRONCHEF
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- In a blender, combine ice cream, milk, instant coffee and ice. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 63.4 calories, Carbohydrate 7.2 g, Cholesterol 13.2 mg, Fat 3.3 g, Fiber 0.2 g, Protein 1.6 g, SaturatedFat 2 g, Sodium 30.2 mg, Sugar 6.5 g
MOCHA COFFEE DELIGHT
Number Of Ingredients 8
Steps:
- Combine the water and coffee granules and blend well. Set aside to cool to room temperature.Place the milk, dissolved coffee, chocolate syrup, honey, and banana in a blender, and mix on low speed until the banana is pureed. Add the yogurt and optional coffee liqueur, and continue to mix, gradually increasing the speed, until the mixture is smooth. Pour into cocktail glasses and place each one on a dessert plate. Garnish each plate with a White Chocolate-Dipped Strawberry (see Garnishes with a Flourish), if desired.From ULTIMATE SMOOTHIES: delicious recipes for over 125 of the best smoothies, freezes, and blasts. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
COFFEE DELIGHT
This is a great after-dinner coffee dessert!
Provided by Janis McRae
Categories Ice Cream Drinks
Number Of Ingredients 3
Steps:
- 1. Combine coffee and brandy in coffee mug. Add scoop of ice cream and top with whipped cream.
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