Best Coffee Delight Recipes

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OVERNIGHT DELIGHT WHITE COFFEE ICE CREAM



Overnight Delight White Coffee Ice Cream image

The use of whole beans creates an almost-white coffee ice cream, with all the robust flavor of freshly brewed coffee. The oil from the beans seeps into the cream and the result is almost like a 'coffee cream tea' that turns into smooth, rich ice cream. Serve this ice cream in cold-brewed coffee for a delicious coffee-coffee float on hot days.

Provided by Julie Julie

Categories     Desserts     Frozen Dessert Recipes     Ice Cream

Time 9h25m

Yield 8

Number Of Ingredients 7

2 cups heavy whipping cream
¾ cup white sugar
4 egg yolks
1 ½ cups whole freshly roasted coffee beans
1 cup whole milk
½ teaspoon vanilla extract
¼ teaspoon salt

Steps:

  • Place the bowl of ice cream maker in the freezer.
  • Combine cream, sugar, and egg yolks in a saucepan; cook and stir over medium-low heat until mixture is heated through but not boiling, 10 to 15 minutes. Remove saucepan from heat and add coffee beans. Transfer cream mixture to a bowl and refrigerate, 8 hours to overnight.
  • Strain coffee beans out of cream mixture. Stir milk, vanilla extract, and salt into cream mixture; transfer to bowl of ice cream maker.
  • Process cream mixture in the ice cream maker according to manufacturer's instructions.

Nutrition Facts : Calories 332.1 calories, Carbohydrate 23.9 g, Cholesterol 187 mg, Fat 25.2 g, Protein 4 g, SaturatedFat 15.1 g, Sodium 120.4 mg, Sugar 20.3 g

COOL CREAMY COFFEE DELIGHT



Cool Creamy Coffee Delight image

If you are a coffee-lover you will love this! if you want it extra creamy use 1/4 whipping cream in place of 1/3 milk, add in some chocolate syrup also if desired, see recipe#74362 :)

Provided by Kittencalrecipezazz

Categories     Shakes

Time 5m

Yield 3-4 serving(s)

Number Of Ingredients 6

6 scoops vanilla ice cream
1/3 cup milk
1 -1 1/2 teaspoon instant coffee granules
3/4-1 cup crushed ice (or use 4 ice cubes)
sugar (to taste) (optional)
whipped cream (optional)

Steps:

  • In a blender combine ice cream, milk, instant coffee and ice cubes; blend until smooth.
  • Add in sugar if desired and blend again for a few seconds.
  • Pour into tall chilled frosted glasses or mugs and top with whipped cream.

Nutrition Facts : Calories 163.5, Fat 8.9, SaturatedFat 5.5, Cholesterol 35.5, Sodium 72.3, Carbohydrate 18.5, Fiber 0.5, Sugar 15.3, Protein 3.5

FAST FRUIT DELIGHT WITH COFFEE LIQUEUR



Fast Fruit Delight with Coffee Liqueur image

Provided by Marcela Valladolid

Categories     dessert

Time 12m

Yield 4 servings

Number Of Ingredients 5

2 tablespoons coffee liqueur (recommended: Kahlua)
1/2 cup sweetened condensed milk
1 pint vanilla ice cream
3 cups mixed berries or chopped seasonal fruit
Vanilla cookies (recommended: Marias) for garnish, optional

Steps:

  • Mix the coffee liqueur and condensed milk in a small bowl. Set aside.
  • Put 2 to 3 scoops of ice cream in each parfait glass. Scatter the berries or fruit evenly over the ice cream and drizzle with the coffee liqueur mixture. Garnish with a vanilla cookie, if desired, and serve immediately.

AUTUMN DELIGHT COFFEE



Autumn Delight Coffee image

As the leaves change to glorious rust and pumpkin and ruby reds in regions blessed with a "true autumn", the desire for something spicy to drink while watching the theatre of the changing leaves is definitely on order. This drink makes the grade, and then some.

Provided by Annacia

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

4 cups brewed strong coffee
1 cinnamon stick
8 whole cloves
1 orange strip, peeled as one long strip from one orange, white pith removed
4 ounces orange juice, from the same orange (or orange liqueur)
brown sugar cube, to taste

Steps:

  • In a medium saucepan, simmer together the coffee, spices, and orange rind, about five minutes, taking care not to boil.
  • Strain the liquid through a fine-meshed sieve into four mugs.
  • Add orange juice, stir and add sugar to taste.
  • For extra oomph, add orange liqueur instead of juice.

Nutrition Facts : Calories 15.9, Fat 0.1, Sodium 5, Carbohydrate 3.1, Fiber 0.1, Sugar 2.5, Protein 0.5

OVERNIGHT DELIGHT WHITE COFFEE ICE CREAM



OVERNIGHT DELIGHT WHITE COFFEE ICE CREAM image

Categories     Coffee

Number Of Ingredients 7

2 cups heavy whipping cream
3/4 cup white sugar
4 egg yolks
1 1/2 cups whole coffee beans, freshly roasted
1 cup whole milk
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Steps:

  • Place the bowl of ice cream maker in the freezer.
  • Combine cream, sugar, and egg yolks in a saucepan; cook and stir over medium-low heat until mixture is heated through but not boiling, 10 to 15 minutes. Remove saucepan from heat and add coffee beans. Transfer cream mixture to a bowl and refrigerate, 8 hours to overnigh
  • Strain coffee beans out of cream mixture. Stir milk, vanilla extract, and salt into cream mixture; transfer to bowl of ice cream maker.
  • Process cream mixture in the ice cream maker according to manufacturer's instructions.
  • Note: Coffee from the bulk bins at the grocery store are a great option; the better the coffee the better the flavor.
  • Note: Vegans can easily substitute coconut cream for the heavy cream and coconut milk for the whole milk, skipping the eggs. Non-vegans should definitely not skip the eggs!

COFFEE DELIGHT



Coffee Delight image

A delicious, cool, and creamy drink - perfect for summer! Coffee can be adjusted to suit your personal taste.

Provided by IRONCHEF

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 5m

Yield 4

Number Of Ingredients 4

5 scoops vanilla ice cream
⅓ cup milk
1 teaspoon instant coffee granules
5 cubes ice

Steps:

  • In a blender, combine ice cream, milk, instant coffee and ice. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 63.4 calories, Carbohydrate 7.2 g, Cholesterol 13.2 mg, Fat 3.3 g, Fiber 0.2 g, Protein 1.6 g, SaturatedFat 2 g, Sodium 30.2 mg, Sugar 6.5 g

MOCHA COFFEE DELIGHT



Mocha Coffee Delight image

Number Of Ingredients 8

1/4 cup hot water
2 tablespoons instant coffee granules
1 1/2 cups lowfat milk
2 tablespoons chocolate-syrup
1 tablespoon honey
1 cup sliced banana (1 large banana)
2 cups vanilla fat-free frozen yogurt
coffee liqueur, to taste (optional)

Steps:

  • Combine the water and coffee granules and blend well. Set aside to cool to room temperature.Place the milk, dissolved coffee, chocolate syrup, honey, and banana in a blender, and mix on low speed until the banana is pureed. Add the yogurt and optional coffee liqueur, and continue to mix, gradually increasing the speed, until the mixture is smooth. Pour into cocktail glasses and place each one on a dessert plate. Garnish each plate with a White Chocolate-Dipped Strawberry (see Garnishes with a Flourish), if desired.From ULTIMATE SMOOTHIES: delicious recipes for over 125 of the best smoothies, freezes, and blasts. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

COFFEE DELIGHT



Coffee Delight image

This is a great after-dinner coffee dessert!

Provided by Janis McRae

Categories     Ice Cream Drinks

Number Of Ingredients 3

1 oz brandy
1/2 c strong coffee
1 scoop chocolate ice cream

Steps:

  • 1. Combine coffee and brandy in coffee mug. Add scoop of ice cream and top with whipped cream.

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