BAKED COD RECIPE WITH LEMON AND GARLIC
Best baked cod recipe out there! Prepared Mediterranean style with a few spices and a mixture of lemon juice, olive oil and lots of garlic. Bakes in 15 mins!
Provided by Suzy Karadsheh
Categories Entree
Time 22m
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F.
- Mix together the lemon juice, olive oil, and melted butter in a shallow bowl (do not add the garlic yet). Set aside.
- In another shallow bowl, mix the all-purpose flour, spices, salt and pepper. Set next to the lemon sauce.
- Pat the fish dry. Dip the fish in the lemon sauce then dip it in the flour mixture. Shake off excess flour. Reserve the lemon sauce for later.
- Heat 2 tbsp olive oil in a cast iron skillet (or an oven-safe pan) over medium-high heat (watch the oil to be sure it is shimmering but not smoking). Add the fish and sear on each side to give it some color, but do not fully cook (about 2 minutes on each side). Remove the skillet from heat.
- To the remaining lemon sauce, add the minced garlic and mix. Drizzle all over the fish fillets.
- Bake in the heated oven until the fish flakes easily with a fork (10 minutes should do it, but begin checking earlier). Remove from the heat and sprinkle chopped parsley. Serve immediately.
Nutrition Facts : Calories 319.3 kcal, Sugar 0.5 g, Sodium 466.1 mg, Fat 19.8 g, SaturatedFat 5 g, TransFat 0.2 g, Carbohydrate 9.6 g, Fiber 1.2 g, Protein 25.8 g, Cholesterol 70.6 mg, ServingSize 1 serving
CODE BLUE DIP
My friend served this recipe at a Longeberger party. Everyone went home with the recipe. Delicious!! This was served hot but the hostess said it was almost as good cold.
Provided by marshad
Categories Very Low Carbs
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Mix all ingredients together.
- Bake uncovered 20-30 minutes.
- Serve with crackers, veggies or pretzels.
Nutrition Facts : Calories 552.3, Fat 53.2, SaturatedFat 25.8, Cholesterol 119.1, Sodium 754.4, Carbohydrate 4.7, Fiber 0.5, Sugar 0.7, Protein 14.5
BLUE CRAB DIP LIKE JOE'S CRAB SHACK
Make and share this Blue Crab Dip Like Joe's Crab Shack recipe from Food.com.
Provided by startnover
Categories Crab
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Fold all ingredients together except 1 T Parmesan cheese.
- spread evenly into oven proof baking dish.
- Microwave for 2 minutes.
- Transfer to oven and broil till top is slightly browned.
- Garnish with Parmesan and serve with Tortilla chips or toasted sourdough baguettes.
- For a little more zing we add extra (about another 1 t) crab boil, be careful--it can add quite a kick!
Nutrition Facts : Calories 275, Fat 22.5, SaturatedFat 12.6, Cholesterol 103.2, Sodium 403.5, Carbohydrate 4, Fiber 0.2, Sugar 2.6, Protein 14.5
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