Best Cocoa Crumb Crust Recipes

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CHOCOLATE CRUMB CRUST



Chocolate Crumb Crust image

The ingredient amounts are for one 9-inch pie or an 8 x 8-inch square baking pan, this makes a wonderful crust that slices perfectly without crumbling, you may bake the crust or prepare without baking, I prefer to bake it as the crust will hold together better, if you are not a lover of cinnamon you may omit :)

Provided by Kittencalrecipezazz

Categories     Dessert

Time 11m

Yield 1 pie crust

Number Of Ingredients 4

1 1/3 cups chocolate wafer crumbs
1/3 cup sugar
1/3 cup melted margarine or 1/3 cup butter
1/8 teaspoon cinnamon

Steps:

  • In a bowl combine all ingredients; mix well to combine.
  • Press into a 9-inch pie plate.
  • Bake 350 degrees F for 8 minutes.
  • Cool completely.
  • Fill as desired.

HERSHEY'S CHOCOLATE CRUMB CRUST



Hershey's Chocolate Crumb Crust image

Make and share this Hershey's Chocolate Crumb Crust recipe from Food.com.

Provided by Cindy W.

Categories     Dessert

Time 20m

Yield 1 pie crust

Number Of Ingredients 4

1 cup graham cracker crumbs
1/4 cup cocoa
1/4 cup sugar
5 tablespoons butter, melted (can use margarine also)

Steps:

  • In small bowl mix together all ingredients until well blended. Press crumb mixture onto bottom of a 9-inch square pan. Chill to set.

CHOCOLATE CRUMB CRUST



Chocolate Crumb Crust image

Provided by Molly O'Neill

Categories     dessert, side dish

Time 15m

Yield One nine-inch pie crust

Number Of Ingredients 3

1 1/2 cups ground chocolate wafers (from about 30 cookies)
1/3 cup sugar
7 tablespoons unsalted butter, melted

Steps:

  • Preheat the oven to 350 degrees. Combine the chocolate crumbs and sugar in a bowl. Add the butter and stir until well mixed. Press the mixture evenly over the bottom and up the sides of a 9-inch pie plate. Bake for 8 minutes. Set aside to cool.

CHOCOLATE GRAHAM CRUST



Chocolate Graham Crust image

A quick chocolate pie crust to make with chocolate graham crackers.

Provided by horse-lover

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 50m

Yield 8

Number Of Ingredients 4

1 cup chocolate graham crackers
¼ cup white sugar
⅛ teaspoon ground cinnamon
¼ cup butter

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Crumble graham crackers in a food processor with sugar and cinnamon.
  • Place butter in a microwave-safe bowl and melt in a microwave oven, about 1 minute. Add to the mixture in the food processor and blend until combined into the dough.
  • Roll dough out into a crust and place into a pie plate.
  • Bake in the preheated oven for 7 minutes. Let cool completely before filling, about 30 minutes.

Nutrition Facts : Calories 103.3 calories, Carbohydrate 11.4 g, Cholesterol 15.3 mg, Fat 6.5 g, Protein 0.5 g, SaturatedFat 3.6 g, Sodium 92.4 mg, Sugar 8.1 g

COCOA GRAHAM CRACKER CRUST



Cocoa Graham Cracker Crust image

Make and share this Cocoa Graham Cracker Crust recipe from Food.com.

Provided by Dienia B.

Categories     Dessert

Time 10m

Yield 1 pie crust

Number Of Ingredients 4

2 1/3 cups graham cracker crumbs
3/4 cup melted butter
1/3 cup powdered sugar
2/3 cup cocoa powder

Steps:

  • Mix together and press into 9-inch pie plate.
  • Freeze until ready to use.

Nutrition Facts : Calories 2335.9, Fat 165.7, SaturatedFat 95.1, Cholesterol 366, Sodium 2163.2, Carbohydrate 223.7, Fiber 24.5, Sugar 101.1, Protein 26.2

HEALTHIER GRAHAM CRACKER CRUST



Healthier Graham Cracker Crust image

This excellent chocolaty crust is lower in fat than most. Cocoa powder and nonfat yogurt make it delicious without adding lots of excess calories.

Provided by sal

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 15m

Yield 8

Number Of Ingredients 4

1 ½ cups graham cracker crumbs
2 teaspoons unsweetened cocoa powder
3 tablespoons nonfat plain yogurt
2 tablespoons brown sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together graham cracker crumbs, cocoa powder, yogurt, and brown sugar. Press mixture firmly into a 9 inch pie pan.
  • Bake in preheated oven for 5 minutes.

Nutrition Facts : Calories 83.8 calories, Carbohydrate 16.1 g, Cholesterol 0.1 mg, Fat 1.7 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 0.3 g, Sodium 100.8 mg, Sugar 8.6 g

MOCK CHOCOLATE COOKIE CRUST



Mock Chocolate Cookie Crust image

Tastes just like a chocolate wafer pie crust...but only has 5 ingredients as opposed to about 50! This is extremely easy and I promise you won't do more work than if you used chocolate cookies.

Provided by The Purple Baker

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 15m

Yield 8

Number Of Ingredients 5

1 ¼ cups white sugar
⅔ cup all-purpose flour
¾ cup unsweetened cocoa powder
1 pinch salt
½ cup butter, melted

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Whisk sugar, flour, cocoa powder, and salt together in a bowl until thoroughly combined. Pour melted butter into the mixture and stir to incorporate. Press dough into the bottom and up the sides of a 9-inch pie pan.
  • Bake crust in preheated oven until the sides are firm and the bottom bubbles slightly, about 10 minutes.

Nutrition Facts : Calories 279 calories, Carbohydrate 43.6 g, Cholesterol 30.5 mg, Fat 12.7 g, Fiber 3 g, Protein 2.8 g, SaturatedFat 8 g, Sodium 83.6 mg, Sugar 31.4 g

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