COCKTAIL BIRTHDAY CAKE
Two types of bread, ham and salami are layered with a mustard butter and frosted with cream cheese, curry powder and almonds to create a fun, delicious "cake" that is cut up into little pieces and served cold. The curry powder may be omitted.
Provided by SEBRING SOCKS
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 5h20m
Yield 24
Number Of Ingredients 10
Steps:
- In a small bowl, mix the butter and mustard.
- Remove crusts from the bread slices. On a small cookie sheet, arrange 4 rye slices to form a square. Spread slices with a layer of mustard butter. Top with 4 slices of boiled ham. Top the boiled ham with four slices of white bread arranged in a square. Spread with mustard butter. Top with 4 slices of cooked ham. Top the cooked ham with four slices of rye bread arranged in a square. Spread with mustard butter. Top with 4 slices of salami. Repeat until 8 alternating layers have been created. Trim overhanging meat.
- Place a small cookie sheet on top of the layers. Weigh down the cookie sheet with a bowl so as to lightly flatten the layers into a thinner, square cake. Continue flattening and refrigerate a minimum of 5 hours.
- Frost the chilled cake on all sides with cream cheese and curry powder. Decorate with almonds. Refrigerate until serving.
- To serve, cut into quarters, then six cubes per quarter resulting in 24 pieces.
Nutrition Facts : Calories 333.8 calories, Carbohydrate 20.5 g, Cholesterol 60.1 mg, Fat 23.7 g, Fiber 2.3 g, Protein 10.7 g, SaturatedFat 11.5 g, Sodium 809.9 mg, Sugar 1.8 g
BIRTHDAY CAKE COCKTAIL
From the "Reata Legendary Texas Cuisine" cookbook, the famous Reata restaurant in Fort Worth, TX. The Birthday Cake Cocktail was concocted for Reata's 10th anniversary celebration of Reata Fort Worth in May 2006, and honestly, it tastes just like that grocery store white cake with whipped icing we all had at childhood parties. Here's a little warning - be careful not to toss back too many of these sweet treats, or you might end up wearing nothing more than a party hat.
Provided by TxGriffLover
Categories < 15 Mins
Time 5m
Yield 1 Drink, 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a drink shaker and shake gently twice.
- Rim a glass with the sugar and add ice cubes.
- Pour over ice and garnish with shaved coconut.
Nutrition Facts : Calories 95.6, Fat 0.1, Sodium 1.4, Carbohydrate 7.7, Fiber 0.1, Sugar 6.4, Protein 0.1
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