Best Clean Banana Bread Recipes

Banana Almond Bread in a Bread Machine (Clean) image

Provided by MsTeechur

Time 1h10m

Yield 1 loaf, 15 serving(s)

Number Of Ingredients 11

Steps:

Put the items into the bread machine in the order suggested by your manufacturer. I actually prefer the wet ingredients first for quick breads because otherwise the flour sometimes doesn't get mixed all the way inches.
Set the bread machine for quick or sweet bread.
Let it go!
You can use different nuts, add some raisins, whatever you want. I might also add a little cinnamon next time.
NOTE: Sucanat is dried cane sugar. You can also use half sucanat and half brown sugar.
In order to make this a clean recipe, choose organic. My flour is milled from grain I purchase from non-gmo sources, but organic works too.

Nutrition Facts : Calories 120.2, Fat 2.8, SaturatedFat 0.5, Cholesterol 37.4, Sodium 175.1, Carbohydrate 20.5, Fiber 1.6, Sugar 8.2, Protein 4

Clean Banana Bread Recipe - (4.4/5) image

Provided by á-24350

Number Of Ingredients 7

Steps:

Preheat oven to 350°F (175°C). Lightly grease a 9x5 inch loaf pan. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well-blended. Stir banana mixture into flour mixture; just enough to moisten. Pour batter into prepared loaf pan. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.