Best Classic Vinaigrette Salad Dressing Recipes

CLASSIC VINAIGRETTE SALAD DRESSING

Classic Vinaigrette Salad Dressing image

This recipe comes from Chatelaine Food Express Quickies 2. It takes almost no time to make and is delicious on green salads, pasta and potato salad. Having a choice of lemon juice or 1 of 2 differents vinegars adds versatility. I prefer using sel de mer which is also called sea salt but table salt is just fine to use.

Provided by Dreamer in Ontario

Categories Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 5

Ingredients

1/2 cup olive oil
3 -4 tablespoons white wine vinegar or 3 -4 tablespoons balsamic vinegar
1 teaspoon Dijon mustard
1/4 teaspoon salt or 1/4 teaspoon sel de mer sea salt
1/4 teaspoon fresh ground black pepper

Steps:

Whisk all ingredients together.
Toss with greens, pasta or potato salad.

Nutrition Facts : Calories 1292.3, Fat 144.4, SaturatedFat 19.9, Sodium 854.5, Carbohydrate 4.9, Fiber 0.6, Sugar 1.6, Protein 0.6

CLASSIC VINAIGRETTE SALAD DRESSING RECIPE - THE BUSY BAKER

Classic Vinaigrette Salad Dressing Recipe - The Busy Baker image

This Classic Vinaigrette Salad Dressing Recipe is perfect for any salad and it's so easy to make! Better than store-bought dressing!

Provided by @MakeItYours

Number Of Ingredients 8

Ingredients

2/3 cup olive oil
7 tablespoons white wine vinegar (substitute red wine vinegar, if desired)
3 teaspoons dijon mustard
1 teaspoon salt
1/2 teaspoon black pepper
1 clove garlic, very finely minced (or use 1/4 teaspoon garlic powder)
1 teaspoon dried basil ((use minced fresh basil, if desired))
1 teaspoon dried thyme ((use minced fresh thyme, if desired))

Steps:

Add the oil, vinegar, mustard, salt, pepper, garlic, basil and thyme to a mason jar.
Add the lid and secure it tightly.
Shake well until a smooth dressing forms.
Serve over your favourite green or garden salads, or store in the fridge in a jar or other airtight container until ready to serve.

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