Best Clam And Mushroom Sauce Recipes

PENNE PASTA WITH MUSHROOM CLAM SAUCE AND CHEESES

Penne Pasta With Mushroom Clam Sauce and Cheeses image

Make and share this Penne Pasta With Mushroom Clam Sauce and Cheeses recipe from Food.com.

Provided by kzbhansen

Categories Penne

Time 35m

Yield 1 batch, 4-6 serving(s)

Number Of Ingredients 13

Ingredients

1 lb penne pasta or 1 lb any tubular type pasta
3/4 cup whipping cream
1/2 cup mozzarella cheese, shredded
1/2 cup swiss cheese, shredded
1/2 cup blue cheese, crumbled
2 tablespoons butter
2 tablespoons olive oil
1 small white onion, chopped
1/2 lb fresh mushrooms, sliced
1 teaspoon garlic powder
1/2 cup marsala wine
1 (8 ounce) can clams, chopped with the juice
1 pinch parsley

Steps:

Melt butter in a 12-inch skillet.
Add olive oil, onions, mushrooms and sauté until tender.
Add 1/2 tsp garlic powder and the wine.
Bring to a boil, reduce heat, add clams and cook until thickened.
Cook pasta and drain.
In a double boiler mix cream, 1/2 tsp garlic powder and the cheeses. Stir until melted.
Keep warm.
In a large bowl, mix together pasta, cheese mixture, clam mixture and parsley.
Serve immediately.

Nutrition Facts : Calories 1012.4, Fat 43.9, SaturatedFat 22.7, Cholesterol 131.6, Sodium 452.9, Carbohydrate 102.7, Fiber 13.4, Sugar 3.5, Protein 29.1

CLAM AND MUSHROOM SAUCE

Clam and Mushroom Sauce image

Make and share this Clam and Mushroom Sauce recipe from Food.com.

Provided by Bluenoser

Categories Sauces

Time 7m

Yield 3 cups

Number Of Ingredients 8

Ingredients

2 tablespoons butter
1 cup sliced mushrooms
2 tablespoons chopped green onions
2 tablespoons flour
1 (5 ounce) can clams, undrained
1 cup light cream
1/4 cup white wine
salt and pepper

Steps:

in a 4-cup measure (microwavable) microwave butter for 30 seconds or until melted.
Stir in mushroom and green onions.
Microwave HIGH uncovered 2-3 minutes or until softened stirring once.
Stir in flour.
Drain clams, reserving 1/3 cup of the juice.
Gradually stir clam juice, cream and wine into mushroom mixture.
Microwave HIGH uncovered 2-4 minutes or until mixture comes to a boil and thickens, stirring once.
Stir in clams, microwave on high 1 minute or until heated through.
Season with salt and pepper to taste.

Nutrition Facts : Calories 300.1, Fat 23.7, SaturatedFat 14.5, Cholesterol 89, Sodium 115.6, Carbohydrate 9.7, Fiber 0.5, Sugar 0.8, Protein 9.6

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