Best Citrus Gin And Tonic Recipes

Citrus Gin and Tonic image

Provided by Jeff Gordinier

Time 3m

Yield 1 drink

Number Of Ingredients 5

2 ounces gin, preferably Oxley
1 bottle Fever-Tree Mediterranean tonic
3 coriander seeds
Grapefruit peel
1 bruised mint sprig

Steps:

In a rocks glass, add a large ice cube, gin and tonic. Garnish with coriander seeds, mint and grapefruit peel.

Salty Lemon Gin and Tonic image

Provided by France C

Time 10m

Yield 1

Number Of Ingredients 5

¼ preserved lemon
2 fluid ounces gin
2 cups ice cubes, or as needed
4 fluid ounces tonic water (such as Fever Tree)
1 small sprig fresh rosemary

Steps:

Remove the pulp from the lemon with a sharp knife and discard, saving the peel. Lightly rinse peel with cool water. Slice off a thin sliver of peel and set aside for garnish.
Combine lemon peel and gin in a shaker. Muddle lemon until slightly crushed. Add 1 cup ice to the shaker, cover, and shake until chilled, 15 to 20 seconds.
Fill a rocks glass with ice and strain cocktail over the ice. Top with tonic water. Garnish with lemon sliver and rosemary sprig.

Nutrition Facts : Calories 198.4 calories, Carbohydrate 14.3 g, Fiber 0.8 g, Sodium 3106.4 mg, Sugar 11.5 g