Best Citrus Avocado Radish Salad Recipes

RADISH AND AVOCADO SALAD - MEXICO

Radish and Avocado Salad - Mexico image

Make and share this Radish and Avocado Salad - Mexico recipe from Food.com.

Provided by Mme M

Categories Mexican

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

2 bunches radishes
1/2 cup fresh lime juice
1 ripe avocado
1 small red onion, peeled and thinly sliced
1 pinch salt
1 1/2 tablespoons chopped fresh cilantro

Steps:

Trim the radishes, then, coarsely chop them by hand, or slice or chop them in a food processor, or julienne-cut them.
Place the cut radishes in a bowl with the lime juice.
Quarter, peel and pit the avocado, and cut it in thin slices.
Gently mix it with the radishes and lime juice. Fold in the onion, season to taste and mound on a platter.
Sprinkle with coriander leaves.

Nutrition Facts : Calories 98.4, Fat 7.4, SaturatedFat 1.1, Sodium 50.6, Carbohydrate 9.3, Fiber 4, Sugar 2, Protein 1.4

CITRUS AVOCADO SALAD

Citrus Avocado Salad image

This recipe nicely showcases grapefruit and oranges, which are at their peak around the holidays. Citrus fruits pair well with a sweet dressing. -Sonia Candler, Edmonton, Alberta

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 13

Ingredients

12 cups torn salad greens
2 medium grapefruit, peeled and sectioned
2 medium navel oranges, peeled and sectioned
2 medium ripe avocados, peeled, pitted and cut into chunks
1 small red onion, thinly sliced and separated into rings
DRESSING:
1/2 cup canola oil
1/4 cup sugar
3 tablespoons lemon juice
1-1/2 teaspoons poppy seeds
1/2 teaspoon salt
1/4 teaspoon ground mustard
1/4 teaspoon grated onion

Steps:

Gently toss the first five ingredients. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 175 calories, Fat 13g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 136mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges

AVOCADO RADISH SALAD WITH LIME DRESSING

Avocado Radish Salad with Lime Dressing image

Categories Salad Citrus Leafy Green Vegetarian Quick & Easy Avocado Radish Gourmet

Yield Serves 2

Number Of Ingredients 5

Ingredients

2 teaspoons fresh lime juice, or to taste
1 1/2 tablespoons extra-virgin olive oil
1 firm-ripe avocado (preferably California), peeled and cut into 1/2-inch cubes
3 cups shredded romaine, washed well and spun dry
3 radishes, chopped fine

Steps:

In a bowl whisk together lime juice, oil, and salt and pepper to taste. Add avocado and toss gently with a rubber spatula to coat.
Divide romaine between 2 salad plates, making a nest on each, and put avocado mixture in centers. Sprinkle salads with radishes.

AVOCADO-RADISH SALAD

Avocado-Radish Salad image

Provided by Food Network Kitchen

Categories side-dish

Time 20m

Number Of Ingredients 0

Ingredients

Steps:

Soak 1/4 cup thinly sliced red onion in cold water, 10 minutes; drain. Combine 2 tablespoons sour cream, the juice of 1 lime and 1/2 teaspoon hot sauce in a bowl. Thinly slice 2 avocados and arrange on a platter. Top with 4 thinly sliced radishes and the onion. Drizzle with the sour cream dressing and sprinkle with chopped cilantro and crumbled cotija or feta cheese.