NUTELLA FRENCH TOAST ROLLS WITH CINNAMON SUGAR RECIPE - (4.6/5)
Provided by รก-25649
Number Of Ingredients 7
Steps:
- Remove the crusts from the slices of bread. Discard the crusts. Or eat them because that Maple Streusel bread is delish. Roll each slice of bread with a rolling pin. Spread each slice of flattened bread with one teaspoon of Nutella, spreading on one side of the bread to the length of the bread. Roll the bread up tightly, sealing shut with a dab of Nutella. In a bowl, whisk the egg and milk until combined. In a shallow dish, combine the sugar and cinnamon and mix well. Heat some butter in a skillet. Dip each roll into the egg mixture until coated, then placing in the hot skillet. Lightly fry until golden brown all over, then roll in the cinnamon sugar mixture. Serve immediately.
PILLSBURY CRESCENT ROLLS, CREAM CHEESE, CINNAMON, SUGAR
How to make Pillsbury Crescent Rolls, Cream Cheese, Cinnamon, Sugar
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Unroll and spread 1 can crescent rolls on bottom of un-greased pan.
- Combine softened cream cheese, sugar, and vanilla.
- Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350 degrees for 20-30 minutes.
CINNAMON-SUGAR ROLLS
Steps:
- Trim store-bought pie dough into a rectangle. Spread with softened butter and sprinkle with a mixture of ground cinnamon and sugar. Roll into a log, then flatten slightly. Brush with beaten egg, sprinkle with more sugar and bake 15 to 20 minutes at 375 degrees. Cool, then slice into thin pieces.
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