Best Cinnamon Liqueur And Hot Damn Recipes
CINNAMON LIQUEUR AND "HOT DAMN"
This recipe takes 4 weeks to cure so plan ahead for the holiday seasoning
Provided by Stormy Stewart
Categories Cocktails
Number Of Ingredients 10
Steps:
- 1. Liqueur Steep all spices in alcohol for 3 weeks. Strain and filter until clear and add sugar syrup to taste. Let stand 1 week and its ready to serve. Makes 2 pints
- 2. Simple syrup recipe Bring sugar and water to simmer in small saucepan over medium heat and cook until sugar dissolves, about 3 minutes. Transfer syrup to airtight container and refrigerate until needed.
- 3. you might want to add some red food coloring after you get the flavor right and then package it in pretty bottles.
- 4. Option #2 Cinnamon Liqueur for each cup vodka add a cinnamon stick and allow to sit 3 weeks. Then strain and add the simple syrup and allow to sit another week and serve.
HOT DAMN CINNAMON VODKA
Yum if you like cinnamon or hot damn schnapps you will like this. I mixed this with Sprite and serve it cold.
Provided by barbara lentz @blentz8
Categories Other Drinks
Number Of Ingredients 2
Steps:
- Place the jolly ranchers in a jar and pour the vodka over top. Cover and let sit for one to two days or until all the jolly ranchers are dissolved.
- It's ready to go
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