Best Cinnamon Griddle Cakes Recipes

CINNAMON GRIDDLE CAKES

Cinnamon Griddle Cakes image

This is one of my family's favorite pancake recipes! It's an extremely fluffy and sweeter pancake, I found that using 1 tablespoon of cinnamon gives it a mild cinnamon flavor, you might want to increase the cinnamon for a more intense cinnamon flavor, the addition of the corn syrup gives these pancakes a unique twist! I used maple syrup on these but regular pancake syrup will do fine.

Provided by Kittencalrecipezazz

Categories Breakfast

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups flour
3 tablespoons sugar
1/2 teaspoon salt
1 tablespoon baking powder
1 tablespoon cinnamon
2 large eggs, beaten
1 cup milk
4 tablespoons corn syrup
1/4 cup melted butter
2 teaspoons vanilla

Steps:

In a medium bowl, combine flour, sugar, salt, baking powder and cinnamon.
In another bowl combine whisk together the eggs with milk, corn syrup, melted butter and vanilla; stir into the flour mixture; mix until combined.
Heat a lightly-oiled frypan or griddle over medium-low heat.
Scoop about 1/4-cup of batter into the skillet; brown on both sides.
Serve the pancakes warm with butter and syrup.
Delicious!

Nutrition Facts : Calories 450.4, Fat 16.7, SaturatedFat 9.5, Cholesterol 144.8, Sodium 711.5, Carbohydrate 65.2, Fiber 2.2, Sugar 15.1, Protein 10.2

CINNAMON GRIDDLE CAKES (PANCAKES)

CINNAMON GRIDDLE CAKES (PANCAKES) image

Categories Breakfast Brunch Sauté Valentine's Day Kid-Friendly Quick & Easy Mother's Day Father's Day

Yield 6

Number Of Ingredients 11

Ingredients

1 1/2 cups all-purpose flour
3 tablespoons sugar
1/2 teaspoon salt
5 teaspoons baking powder
1 tablespoon ground cinnamon
2 eggs, beaten
1 cup milk
2 tablespoons brown sugar
1/3 cup butter, melted
1 tablespoon vanilla extract
1/2 cup confectioners' sugar

Steps:

In a medium bowl, combine and mix all dry ingredients. In a separate large bowl, beat together everything else. fold in dry mix. Heat a lightly oiled griddle (at 375 degrees) or frying pan over medium low heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

CINNAMON GRIDDLE CAKES

Cinnamon Griddle Cakes image

A yummy and simple breakfast food, and a simple substitute to making cinnamon rolls. Delicious cinnamon biscuits that are baked on the griddle!

Provided by Emily C.

Categories 100+ Breakfast and Brunch Recipes Pancake Recipes

Time 25m

Yield 8

Number Of Ingredients 13

Ingredients

1 ½ cups all-purpose flour
3 tablespoons white sugar
½ teaspoon salt
4 teaspoons baking powder
1 tablespoon ground cinnamon
2 eggs, beaten
1 cup milk
2 tablespoons corn syrup
¼ cup butter, melted
1 tablespoon vanilla extract
2 cups confectioners' sugar
2 teaspoons vanilla extract
1 tablespoon milk

Steps:

In a medium bowl, combine flour, sugar, salt, baking powder and cinnamon.
In a separate large bowl, beat together eggs, milk, corn syrup, butter and vanilla extract. Stir in the flour mixture.
Heat a lightly oiled griddle or frying pan over medium low heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
While pancakes are cooking, mix the icing. Combine confectioners' sugar, vanilla extract and enough milk to make a liquid frosting. Drizzle frosting on hot pancakes before serving.

Nutrition Facts : Calories 330.4 calories, Carbohydrate 59.5 g, Cholesterol 64.3 mg, Fat 7.9 g, Fiber 1.1 g, Protein 5.2 g, SaturatedFat 4.5 g, Sodium 401.1 mg, Sugar 37.5 g

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