TOMATO KIELBASA PENNE

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Tomato Kielbasa Penne image

One of my favorite easy fix dinners. The recipe originally came from the back of a kielbasa package years ago but I doctored it up with many different ingredients to make it my own. Everyone in my house loves it.

Provided by troyrb

Categories     One Dish Meal

Time 25m

Yield 3 serving(s)

Number Of Ingredients 10

2 tablespoons olive oil
1 medium onion (diced)
2 cloves garlic (diced)
1 package of fully cooked Polish kielbasa or 1 package lite turkey kielbasa (sliced)
1 (14 ounce) can diced tomatoes
1 (14 ounce) can tomato sauce
18 ounces penne pasta
1 teaspoon oregano
1 teaspoon parsley
1 teaspoon white vinegar

Steps:

  • Cook penne pasta as directed in separate pot.
  • In a large skillet add olive oil, onion, garlic, and sliced kielbasa over cook over medium heat until onions are tender.
  • Stir in diced tomatoes (undrained), tomato sauce, oregano, parsley, vinegar, and cooked pasta.
  • Cover and simmer for 15 minutes.
  • Serve topped with parmesan cheese, if desired.

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