Best Cinnamon Crispas Recipes

CINNAMON CRISPAS

Cinnamon Crispas image

Crunchy cinnamon-sugar snacks like my girls love to get at Taco Bell...yummy for snacks, dessert, slumber parties, football parties, or 'just cause.' Great with Mexican Hot Chocolate! :o)

Provided by winkki

Categories Breakfast

Time 20m

Yield 80 strips, 10 serving(s)

Number Of Ingredients 4

Ingredients

10 (9 inch) flour tortillas
1/2 cup sugar
1 teaspoon cinnamon (or more to taste)
oil (for frying)

Steps:

Combine cinnamon and sugar; set aside.
Pour oil 2" deep in medium skillet; heat to 375.
Cut each tortilla into 8 strips, each approx 1" wide.
Fry 3-5 strips at a time until golden brown and crisp, turning once.
Remove and drain on paper towels.
Sprinkle with cinnamon mix while still warm.
Serve immediately.

CINNAMON CRISPAS

Cinnamon Crispas image

Provided by My Food and Family

Categories Meal Recipes

Time 6m

Number Of Ingredients 3

Ingredients

1 bag plain pork skins
Cinnamon
Splenda sugar

Steps:

Put the pork skins in a Ziploc bag.
Add as much cinnamon and Splenda as needed.
Shake and eat.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CINNAMON CRISPAS

Cinnamon Crispas image

Number Of Ingredients 3

Ingredients

10-9 inch flour tortillas
1/2 cup sugar (or more to taste)
oil (for frying)

Steps:

1. Combine cinnamon and sugar set aside. 2. Pour oil 2" deep in deep fryer heat to 375° fryer. 3. Cut each tortilla into 8 strips, each approx 1" wide. 4. Deep fry 3-5 strips at a time until golden brown and crisp, turning once. 5. Remove and drain on paper towels. 6. Sprinkle with cinnamon mix while still warm. Serve immediately.

Nutrition Facts : Nutritional Facts Serves

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