BISCUIT CINNAMON ROLL /STICKY BUN BREAKFAST RING
How to make Biscuit Cinnamon Roll /Sticky Bun Breakfast Ring
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon, and nuts (if desired). Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top. Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring. Top with remaining syrup and sugar mixtures. Bake at 375 degrees for approximately 20-25 minutes or until golden brown. Cool for 1 minute in the pan, then invert onto a serving platter and enjoy!
- ** I ended up using 1 1/2 tubes of the Pillsbury Grands buttermilk biscuits (1 tube didn't seem like enough) and baked it for about 30 minutes. It needed a bit longer to bake since I used more.
CINNAMON BREAKFAST RING
This is another variation of Monkey Bread. But it is good!
Provided by Barbara Howard
Categories Breakfast
Time 55m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350 degrees 1. Lightly grease 12-cup fluted tube pan with shortening or cooking spray in large-storage plastic food bag, mix granulated sugar and cinnamon. 2. Separate dough into 16 biscuits, cut each into quarters. Shake in bag to coat. Arrange in pan, adding walnuts and raisins among the biscuit pieces.
- 2. 3. In small bowl, mix brown sugar and butter; pour over biscuit pieces. 4. bake 28 to 32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate, pull apart to serve. Serve warm.
EASY CINNAMON BREAKFAST RING
Number Of Ingredients 6
Steps:
- Spray a 10-inch fluted tube pan with non-stick coating.Place half of the nuts or raisins in pan. Arrange rolls over nuts. Sprinkle with brown sugar, pudding mix, cinnamon, and remaining nuts. Dot with butter. Cover tightly with plastic wrap and thaw overnight in the refrigerator.Let rise at room temperature until doubled, about 1 1/2 hours. Remove plastic wrap.Bake on lowest oven rack in a preheated 350° oven 30 minutes or until golden brown. Allow to stand 1 to 2 minutes in pan. Turn out onto a serving dish. Pull apart with forks to serve.
Nutrition Facts : Nutritional Facts Serves
CINNAMON BREAKFAST RING
Another Christmas morning favorite
Provided by Veronica Taylor
Categories Other Breakfast
Number Of Ingredients 7
Steps:
- 1. sprinkle nuts in bottom of bundt cake pan.
- 2. mix sugar and cinnamon together. Quarter biscuits and rool in sugar mixture
- 3. Place biscuits over nuts. Melt butter, brown sugar and water together and boil for 2 minutes.
- 4. Pour over biscuits. Bake at 350 for 25 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love