Best Cinna Sugar Cream Cheese Spread Recipes

CINNA-SUGAR CREAM CHEESE SPREAD

Cinna-Sugar Cream Cheese Spread image

I like the Philadelphia cream cheese brown sugar cinnamon spread, but I wanted one a bit lower in fat (and cheaper). So, I came up with this one, using reduced-fat cream cheese, and I love it on sweet bagels like cinnamon apple or cinnamon raisin.

Provided by newspapergal

Categories Spreads

Time 5m

Yield 10-12 serving(s)

Number Of Ingredients 3

Ingredients

8 ounces reduced-fat cream cheese, softened
3 tablespoons brown sugar
1/2 teaspoon cinnamon

Steps:

Once cream cheese is soft, quickly beat it until it's smooth. Beat in brown sugar & cinnamon.
Can serve immediately or refrigerate for later.

Nutrition Facts : Calories 68.3, Fat 4, SaturatedFat 2.5, Cholesterol 12.7, Sodium 68.8, Carbohydrate 5.7, Fiber 0.1, Sugar 4, Protein 2.4

YUMMY CINNAMON & BROWN SUGAR CREAM CHEESE

Yummy Cinnamon & Brown Sugar Cream Cheese image

Make your bagels more enjoyable! Why buy this at the store when you can whip it up in seconds?! You can also put this on toast or anything else your tummy desires.

Provided by Emily1

Categories Spreads

Time 1m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese (room temperature)
3 tablespoons brown sugar
1 teaspoon sugar
1 teaspoon cinnamon, depending on your desired taste (less (or more)

Steps:

Whip up cream cheese to help soften.
Add brown sugar, sugar and cinnamon.
Remember you can add less or more until you get that certain taste you are looking for.
Whip together and store in a sealable container for storage in the fridge.

Nutrition Facts : Calories 95.7, Fat 7.8, SaturatedFat 4.4, Cholesterol 25, Sodium 74.1, Carbohydrate 5.6, Fiber 0.1, Sugar 5.2, Protein 1.4

CINNAMON CREAM CHEESE SQUARES

Cinnamon Cream Cheese Squares image

I like to make these cream cheese squares for a quick breakfast treat or easy dessert. Even my young daughter can help out.-Gay Snyder, Deerfield, Ohio

Provided by Taste of Home

Categories Desserts

Time 45m

Yield about 3 dozen.

Number Of Ingredients 6

Ingredients

2 tubes (8 ounces each) refrigerated crescent rolls
2 packages (8 ounces each) cream cheese, softened
1-1/2 cups sugar, divided
1 teaspoon vanilla extract
1/4 cup butter, melted
1 teaspoon ground cinnamon

Steps:

Unroll one tube of dough and place in a lightly greased 13-in. x 9-in. baking pan. Seal seams and perforations; set aside. In a large bowl, beat the cream cheese, 1 cup of sugar and vanilla until smooth. Spread over dough. , Unroll remaining tube of dough and place over cream cheese mixture, stretching to fit. Brush butter evenly over top; sprinkle with cinnamon and remaining sugar. Bake at 350° for 30 minutes or until golden brown. Cool; cut into squares.

Nutrition Facts : Calories 91 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 81mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

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