CHRISTMAS REINDEER CRACK RECIPE - (3.7/5)
Provided by á-46561
Number Of Ingredients 7
Steps:
- In a large bowl pour your pretzels, Fritos, Bugles, Chex Mix, peanuts, and M&Ms. Place the melting chocolate or bark in a bowl & microwave for 90 seconds. Stir and, if needed, heat an additional 15 seconds until it's smooth and creamy. Watch it closely, and stop to stir every 15 seconds, otherwise it may burn.For more reliable results, use double boiler. Drizzle melted chocolate over the mixture in the bowl and mix around to coat it all. Once fully coated, take a large cookie sheet and pour coated mixture onto the sheet and spread it out and allow to cool completely. Once cooled, break into pieces. Store in an air tight container.
CHRISTMAS REINDEER "CRACK"
Make this easy and delicious Christmas crack a new holiday tradition. It has a wonderful combination of flavors. What makes this different for us is the addition of Bugles. They are extra salty. When coated with the white chocolate, we kept picking those out of the mix. Overall, this treat has the perfect sweet and salty...
Provided by Carol Hankins
Categories Other Snacks
Time 20m
Number Of Ingredients 6
Steps:
- 1. Mix all ingredients, except white chocolate, in a large bowl.
- 2. Melt chocolate in the microwave or double boiler until smooth.
- 3. Pour melted chocolate over and mix well.
- 4. Spread on a cookie sheet lined with parchment paper and allow to cool.
- 5. When cooled, break into pieces. Store in a dry covered container. No need to refrigerate.
CHRISTMAS REINDEER CRACK RECIPE
Provided by babygirl36
Number Of Ingredients 7
Steps:
- In a large bowl, pour pretzels, bugles, fritos, chex mix, peanuts and m&ms. Place white chocolate in microwave for 90 seconds. Stir and if needed heat an additional 15 seconds until smooth, Drizzle melted chocolate over mixture in a bowl and mix to coat. Once coated, take a large cookie sheet and pour coated mixture onto sheet. Spread it out and allow to cool completely. Once cooled beak into pieces and store in an airtight container.
CHRISTMAS REINDEER CRACK!
How to make Christmas Reindeer Crack!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a Large bowl pour your Pretzels, Fritos, Bugles, Chex Mix, Peanuts & M&M's..
- Place the melting chocolate or bark in a bowl & microwave for 90 seconds. Stir and, if needed, heat an additional 15 seconds until it's smooth and creamy. watch it closely, keep stopping to stir , it burns easily if you use this way! I recommend using a double boiler, easier and you always get perfect melted chocolate.
- Drizzle melted chocolate over the mixture in the bowl and mix around to coat it all.
- Once fully coated, take a large cookie sheet and pour coated mixture onto the sheet and spread it out and allow to cool completely.
- Once cooled, break into pieces.
- Store in an air tight container- does NOT need to be refrigerated.
- ENJOY!
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