Best Christmas Morning Coffee Cake Recipes

CHRISTMAS MORNING COFFEE CAKE

Christmas Morning Coffee Cake image

Bananas and cranberry sauce make every slice of this pretty coffee cake moist and marvelous. You could also serve slices as dessert along with vanilla ice cream.-Rosemary Snyder, Kenosha, Wisconsin

Provided by Taste of Home

Time 40m

Yield 9 servings.

Number Of Ingredients 14

Ingredients

2 cups biscuit/baking mix
2 tablespoons sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
2 eggs, beaten
2/3 cup mashed ripe bananas (about 2 medium)
1/4 cup milk
1 teaspoon vanilla extract
1 can (14 ounces) whole-berry cranberry sauce
TOPPING:
1/2 cup packed brown sugar
1/2 cup coarsely chopped pecans
2 tablespoons all-purpose flour
2 tablespoons butter, melted

Steps:

In a large bowl, combine the baking mix, sugar, cinnamon and allspice. Combine the eggs, bananas, milk and vanilla; stir into dry ingredients just until moistened. Pour into a greased 9-in. square baking pan. , Place the cranberry sauce in a bowl; stir. Spread over batter. Combine topping ingredients; sprinkle over cranberry sauce. Bake at 400° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Remove to a wire rack.

Nutrition Facts :

CHRISTMAS MORNING COFFEE CAKE

Christmas Morning Coffee Cake image

The gooiest, most scrumptious coffee cake, and so quick and easy. Assemble the night before, put in the oven during present opening time, and wow everyone later. I think of a long-time friend (from whom I got the recipe) when I make this.

Provided by mammamia 2

Categories Breads

Time 45m

Yield 10-12 serving(s)

Number Of Ingredients 6

Ingredients

24 frozen yeast dinner roll dough (around 24, depending on size. I buy one pkg of cloverleaf rolls)
1 cup brown sugar
2 (3 1/2 ounce) packages butterscotch pudding (not instant)
1 teaspoon cinnamon
1/2 cup chopped pecans
1/2 cup melted butter or 1/2 cup margarine

Steps:

Grease bundt or tube pan and fill around the stem with one layer of rolls.
Sprinkle with 1/2 brown sugar, pudding powder mix, cinnamon, and nuts.
Pour 1/2 melted butter over all.
Repeat the process.
Place a plate upside down over the pan.
Let rise overnight or until rolls fill pan.
Bake 350°F for 35 minutes.

Nutrition Facts : Calories 202.6, Fat 13.1, SaturatedFat 6.2, Cholesterol 24.4, Sodium 74, Carbohydrate 22.4, Fiber 0.7, Sugar 21.4, Protein 0.6

CHRISTMAS MORNING COFFEE CAKE

CHRISTMAS MORNING COFFEE CAKE image

Categories Cake Egg Breakfast Bake Christmas

Number Of Ingredients 12

Ingredients

2 tablespoons butter
1/2 cup sugar
1 egg
3/4 cup flour
1 teaspoon baking powder
1/4 cup milk, sour cream is wonderful
Filling:
1/2 cup light brown sugar
2 teaspoons cinnamon
1 cup chopped walnuts
2 tablespoons flour
2 tablespoons melted butter

Steps:

Cream butter. Gradually add sugar; cream until fluffy. Add well beaten egg in thirds, beating well after each addition. Stir in sifted dry ingredients, alternately with milk or sour cream. Spread 1/2 mixture in greased 8 inch pie pan. Filling: Mix all ingredients thoroughly and spread 1/2 over batter in pan. Add rest of batter and spread remainder of filling over top. Bake at 350 degrees, about 20 minutes. Serve warm.

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