Best Chocolate Shell Sauce Recipes

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CHOCOLATE SHELL SAUCE



Chocolate Shell Sauce image

Butter and chocolate chips are melted together for a quick and easy chocolate sauce.

Provided by MARCIAMOLINA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 10m

Yield 4

Number Of Ingredients 2

3 tablespoons butter
.66 cup semisweet chocolate chips

Steps:

  • Melt butter and chocolate in a small saucepan over medium heat, or in the microwave. Stirring frequently. Serve over ice cream.

Nutrition Facts : Calories 209.1 calories, Carbohydrate 17.5 g, Cholesterol 22.9 mg, Fat 17 g, Fiber 1.6 g, Protein 1.3 g, SaturatedFat 10.4 g, Sodium 64.4 mg, Sugar 15.1 g

MAGIC SHELL CHOCOLATE SAUCE



Magic Shell Chocolate Sauce image

From The Really Good Food Cook Book. This klondike-like coating sauce for ice cream keeps for months in the refrigerator. I have it on hand at all times. Everyone, I mean everyone, will love it!

Provided by Sandra Silver

Categories     Sauces

Time 13m

Yield 18-20 serving(s)

Number Of Ingredients 4

1/2 lb butter
1 (12 ounce) bag nestle chocolate chips
1 teaspoon vanilla
1/2 cup walnuts, finely chopped (optional)

Steps:

  • Melt butter over medium-low heat in a medium saucepan.
  • Add the chocolate chips.
  • Whisk them around until they are melted.
  • Add the vanilla.
  • If you are using the nuts, saute them for a few minutes in 1 tsp.
  • butter before adding them to the Magic Shell Sauce.
  • Pour the delicious sauce over any flavor ice cream.
  • It will harden within several seconds.

ALMOND BUTTER - CHOCOLATE SAUCE/SHELL



Almond Butter - Chocolate Sauce/Shell image

This is super simple and so much healthier than the store-bought Magic Shell ice cream topping. Pour it warm over ice cream or your choice of dessert and enjoy. It could also be used as a dip, but it might be slightly drippy and messy (but who cares if you enjoy it in the privacy of your own home or among friends). :)

Provided by MarthaStewartWanabe

Categories     Dessert

Time 3m

Yield 2 serving(s)

Number Of Ingredients 3

2 tablespoons almond butter (I use organic smooth almond butter with zero additives. Be sure to stir first!)
1/4 cup semi-sweet chocolate chips
1/8 teaspoon sea salt, ground

Steps:

  • Place almond butter, chocolate chips and salt into a small microwave-safe bowl.
  • Microwave for 30 seconds, remove and stir. Repeat until chocolate chips are melted, and mixture is smooth.
  • Pour over ice cream or your choice of dessert.

Nutrition Facts : Calories 199, Fat 15.2, SaturatedFat 4.4, Sodium 182.1, Carbohydrate 16.4, Fiber 2.9, Sugar 12.2, Protein 4.2

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