Best Chocolate Hazelnut Mug Cake Recipes
CHOCOLATE HAZELNUT MUG CAKE
Want a delicious, fast, and easy chocolate dessert to satisfy your sweet tooth? Try this moist chocolate hazelnut mug cake. When you just want a little something, this mug cake can be fixed with simple ingredients from your pantry. Since it's made in the microwave, in 90 seconds you'll have the perfect portion-sized dessert.
Provided by Kitchen Crew
Categories Cakes
Time 7m
Number Of Ingredients 9
Steps:
- 1. Mix the sugar, cocoa, and baking powder inside a 12 oz mug.
- 2. Add the wet ingredients and mix with a small whisk until just combined.
- 3. Add 1 Tbsp of hazelnut spread on top.
- 4. Place in the microwave. Cook for about 90 seconds. Time may vary depending on the strength of your microwave. (Carefully remove the mug, it's hot!)
- 5. The cake will puff up while cooking. When removed from the microwave, it will settle down to about an inch from the rim.
- 6. Add the remaining hazelnut spread.
- 7. Gently spread on top.
CHOCOLATE HAZELNUT LAVA MUG CAKE
Make and share this Chocolate Hazelnut Lava Mug Cake recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 3m
Yield 1 mug cake, 1 serving(s)
Number Of Ingredients 6
Steps:
- Add all ingredients into a microwave safe mug. Stir with a fork vigorously until batter is smooth and there are no lumps.
- Microwave for 1 minute to 90 seconds. Cake will rise a little bit and top will look gooey in the center.
- Top with whipped cream and serve.
Nutrition Facts : Calories 601.8, Fat 28.8, SaturatedFat 24, Cholesterol 172.4, Sodium 458.1, Carbohydrate 75, Fiber 6.6, Sugar 40.2, Protein 12.1
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