Best Chocolate Chocolate Chocolate Cashew Cookies With Raisins Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NUGGETS (NUT, RAISIN AND CHOCOLATE CHIP) COOKIES



NUGGETS (nut, raisin and chocolate chip) Cookies image

These are delightful chunky cookies with nuts, raisins and chocolate chips. This chewy, crunchy combo is sure to be a hit the next time you are looking to bake something a little different.

Provided by Karen..

Categories     Drop Cookies

Time 27m

Yield 30 cookies

Number Of Ingredients 11

1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 cup semi-sweet chocolate chips
1 cup chopped pecans or 1 cup walnuts
2 cups raisins

Steps:

  • Preheat oven to 375 degrees.
  • Cream butter and sugar on low until light and fluffy.
  • Add eggs, one at a time, beating well after each addition.
  • Combine flour, soda and salt and add to creamed mixture, beating for 1 minute.
  • Stir in vanilla, chocolate chips, nuts and raisins.
  • Drop dough by teaspoonfuls onto cookie sheets and bake for 10- 12 minutes or until golden brown.
  • Cool completely on wire racks.

CHOCOLATE CHOCOLATE CHOCOLATE CASHEW COOKIES (WITH RAISINS)



Chocolate Chocolate Chocolate Cashew Cookies (with Raisins) image

I was having a massive chocolate attack last weekend, so I came up with this. I am normally not crazy about raisins in my cookies but I like them when paired with nuts and chocolate. This started as your standard basic chocolate chip cookie recipe, but you wouldn't know it by the end result.

Provided by Vino Girl

Categories     Drop Cookies

Time 30m

Yield 32 serving(s)

Number Of Ingredients 15

1/2 cup margarine, softened
1/2 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar, packed
1/4 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 eggs
2 teaspoons vanilla extract
2 1/2 cups flour
1/2 cup white chocolate chips
1/2 cup semi-sweet chocolate chips
1/2 cup milk chocolate chips or 1/2 cup M&M'
1/2 cup chocolate-covered nuts (cashews)
1/4 cup raisins

Steps:

  • Preheat oven to 350°F
  • Beat butter, sugars, cocoa,baking soda, and salt in a large bowl on medium speed for 3 minutes or until fluffy.
  • Beat in eggs and vanilla until well blended. Gradually add in flour while mixing on low speed. Mix until well-blended.
  • Stir in the chocolate chips, nuts, and raisins.
  • Form balls of dough measuring 1 1/2 - 2 inches in diameter, and place on an ungreased cookie sheet. Flatten the balls slightly with the palm of your hand.
  • Bake for 12-14 minutes (don't overbake or they might be dry).
  • Cool on cookie sheets for about 2 minutes before moving them to wire racks to finish cooling.

Nutrition Facts : Calories 163.4, Fat 8, SaturatedFat 3.5, Cholesterol 21.3, Sodium 101.4, Carbohydrate 22, Fiber 0.7, Sugar 13.6, Protein 1.9

Related Topics