Best Chili Lime Baked Turkey Recipes

CHILI-LIME BAKED TURKEY

Chili-Lime Baked Turkey image

Make and share this Chili-Lime Baked Turkey recipe from Food.com.

Provided by Outta Here

Categories Poultry

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 1/2 tablespoons fresh lime juice
1 tablespoon olive oil
1 teaspoon chili powder
1/2 teaspoon dried oregano
1 1/4 teaspoons ground cumin
1/8 teaspoon cayenne pepper
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 1/2 lbs turkey tenderloins (2)

Steps:

Pre-heat oven to 350°F.
Coat an oblong baking dish with non-stick cooking spray.
In a small bowl, stir together all ingredients except turkey. Rub mixture onto all surfaces of the turkey.
Place the turkey in a baking dish and bake 40 minutes, until juices no longer run pink when turkey is pierced, turning turkey over halfway through cooking time.
Slice the turkey and pour the cooking juices over the slices.

Nutrition Facts : Calories 226.3, Fat 4.8, SaturatedFat 0.9, Cholesterol 105.6, Sodium 241.3, Carbohydrate 1.6, Fiber 0.4, Sugar 0.2, Protein 42.2

CHILI-LIME BAKED TURKEY

Chili-Lime Baked Turkey image

A tasty, quick turkey dish with a kick. Tenderloins are from the inner turkey breast, near the bone and are very tender. You can find them in bigger supermarkets.

Provided by Mikekey *

Categories Turkey

Time 1h10m

Number Of Ingredients 9

Ingredients

2 1/2 Tbsp fresh lime juice
1 Tbsp olive oil
1 tsp chili powder
1/2 tsp dried oregano
1 1/2 tsp ground cumin
1/8 tsp cayenne pepper
1/4 tsp salt
1/4 tsp ground black pepper
1 1/2 lb turkey tenderloin

Steps:

1. Pre-heat oven to 350°F. Coat an oblong baking dish with non-stick cooking spray.
2. In a small bowl, stir together all ingredients except turkey. Rub mixture onto all surfaces of the turkey.
3. Place the turkey in a baking dish and bake 40 minutes, until juices no longer run pink when turkey is pierced, turning turkey over halfway through cooking time.
4. Slice the turkey and pour the cooking juices over the slices.

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