CHICKEN ETTI
Steps:
- Boil spaghetti noodles, and put them into a large bowl
- Add chicken, green pepper, and chicken broth
- In a smaller bowl, combine the cheese, diced tomatoes, and cream of chicken soup. Stir, and melt mixture in the microwave
- Pour the cheese mixture into the large bowl, and mix
- Pour the mixture into a casserole dish
- Bake at 350 degrees for 30 minutes
Nutrition Facts :
CHICKETTI
Make and share this Chicketti recipe from Food.com.
Provided by BamaBelle30
Categories Kid Friendly
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine the pasta, chicken, broth, soup, 1/2 cup cheddar cheese, onion, pimentos, green pepper, salt, and pepper in a large bowl and mix well.
- Spoon into a greased 3-qt. baking dish. Sprinkle with remaining 1/2 cup cheese.
- Bake at 325 degrees for 45 to 60 minutes or until cooked through.
Nutrition Facts : Calories 469.6, Fat 6.1, SaturatedFat 1.5, Cholesterol 26.2, Sodium 501.9, Carbohydrate 78.4, Fiber 3.5, Sugar 3, Protein 23.1
CHICKENETTI
I've never made this, or had it for that matter. It sounds interesting to hubby and he's dying for me to make it so I thought I would share it with you.
Provided by Chads Cook
Categories Chicken
Time 3h20m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Put chicken broth into a very large crockpot. Add spaghetti and meat.
- In large bowl, combine soup and water until smooth.
- Stir in remaining ingredients, then pour into crockpot.
- Cover. Cook on low, 2-3 hours.
Nutrition Facts : Calories 374, Fat 11.9, SaturatedFat 5.1, Cholesterol 56.5, Sodium 558.3, Carbohydrate 39.5, Fiber 1.8, Sugar 2.4, Protein 25.6
CHICKEN SPAGHETTI CASSEROLE I
For some reason or another, this seems to be a favorite of the men in my family.
Provided by Marty
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 6
Number Of Ingredients 9
Steps:
- Put uncooked spaghetti in a large pot of salted boiling water. Let simmer, stirring occasionally, for 8 to 10 minutes or until pasta is al dente. Drain.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine the chicken, cooked spaghetti, pimento, bell pepper, onion, soup, wine and 1 cup of the cheese. Season with salt and pepper to taste and mix all together. Spread mixture into a 9x13 inch baking dish and bake in the preheated oven for 30 minutes. Sprinkle remaining cup of cheese on top and bake for another 15 minutes.
Nutrition Facts : Calories 466.2 calories, Carbohydrate 34 g, Cholesterol 99 mg, Fat 18.6 g, Fiber 1.7 g, Protein 37.1 g, SaturatedFat 9.5 g, Sodium 618.2 mg, Sugar 3 g
HEARTY CHICKEN SPAGHETTI CASSEROLE
This creamy, cheesy casserole is so hearty and homey that second helpings are a must! -Lynne German, Woodland Hills, California
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large bowl, combine the chicken, soup, milk, onion, 1/2 cup cheddar cheese, 1/2 cup Swiss cheese, mushrooms, peppers, mayonnaise, steak seasoning and basil., Drain spaghetti. Add to chicken mixture; toss to coat. Transfer to a greased 13x9-in. baking dish. Cover and bake at 350° for 20 minutes. Uncover; sprinkle with remaining cheeses. Bake until heated through and cheese is melted, 5-10 minutes longer., Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Bake as directed, increasing time as needed to heat through.
Nutrition Facts : Calories 549 calories, Fat 25g fat (11g saturated fat), Cholesterol 109mg cholesterol, Sodium 957mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 2g fiber), Protein 38g protein.
ANNA DUGGAR'S CHICKEN ETTI RECIPE - (4/5)
Provided by á-25594
Number Of Ingredients 7
Steps:
- Boil spaghetti noodle, and put them in a large bowl. Add chicken, pepper, and chicken broth. In a smaller bowl, combine the cheese, diced tomatoes, and cream of chicken soup. Stir and melt the mixture in the microwave. Pour the cheese mixture into a large bowl and mix Pour the mixtures into a casserole dish 350 30 min
CHICKEN- ETTI
This has always been a family favorite! It is quick and easy and so tasty. It goes very well with Mom's Baked Corn ( recipe #285053)
Provided by Chef AngieW
Categories One Dish Meal
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- Cook spaghetti with onion and green pepper until tender, about 12 minutes.
- Add rest of ingredients and pour in 1-2 quart casserole dish. Bake at 350 degrees for 25 minutes or until heated through.
Nutrition Facts : Calories 293.8, Fat 9.3, SaturatedFat 2.5, Cholesterol 58.3, Sodium 850.5, Carbohydrate 27.8, Fiber 1.1, Sugar 1.6, Protein 23.2
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