Best Chicken Green Beans Parmesan Recipes
SHEET PAN ITALIAN CHICKEN AND GREEN BEANS
This Sheet Pan Italian Chicken makes a great easy one pan dinner recipe. A simple meal made with green beans that's ready in 30 minutes!
Provided by Christine Rooney
Categories Main Course
Time 35m
Number Of Ingredients 12
Steps:
- Heat oven to 400 degrees.
- Wash and trim the ends from 1 lb. of fresh green beans.
- Cut 1 lb. worth of chicken breasts in half. This will ensure that everything cooks evenly.
- Place the green beans on a baking sheet. Nestle the chicken breasts in between the green beans. Drizzle 3 Tbsp. of olive oil over the chicken and green beans making sure to coat everything evenly.
- Sprinkle 2 tsp. Italian seasoning, 1 tsp. each of garlic and onion powder, 1/2 tsp. red chili flakes, and 1/2 tsp. each of salt and pepper over the green beans and chicken. Make sure both sides of chicken are spiced.
- Pour 1 12 oz. container of cherry tomatoes over the sheet pan arranging them in between the green beans.
- Place the baking sheet in the oven and cook for 30 minutes. (Cooking times may vary slightly. Feel free to check at the 25 minute mark and continue baking until the chicken is cooked through).
- Remove the baking sheet from the oven and sprinkle 1/2 cup of shredded or shaved Parmesan cheese over the top allowing it to melt slightly.
- To Serve: Garnish with fresh basil or herb (fresh or dried) of choice.
Nutrition Facts : ServingSize 2 cups, Calories 330 kcal, Carbohydrate 13 g, Protein 31 g, Fat 18 g, SaturatedFat 4 g, Cholesterol 81 mg, Sodium 590 mg, Fiber 5 g, Sugar 4 g
CHICKEN AND GREEN BEAN CASSEROLE
This is a third generation recipe and one that is about as simple as it gets. French-style green beans are topped with Chicken breasts, a creamy soup mixture, and a sprinkling of parmesan cheese and baked until bubbly. Best served over mashed potatoes or rice.
Provided by CHEROKEE37
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat olive oil in a large skillet over medium-high heat. Quickly brown the chicken breast halves on both sides. Do not cook through. Remove from heat, and set aside.
- Pour the green beans into a 2 quart casserole dish. Place the chicken on top of the beans. In a small bowl, mix together the cream of chicken soup and mayonnaise. Spread over the top of the chicken and beans. Sprinkle Parmesan cheese over the top.
- Bake for 35 to 40 minutes in the preheated oven, until the chicken is no longer pink, and the cheese is browned.
Nutrition Facts : Calories 570.7 calories, Carbohydrate 14.2 g, Cholesterol 86.9 mg, Fat 44.3 g, Fiber 1.8 g, Protein 28.8 g, SaturatedFat 8.1 g, Sodium 1520 mg, Sugar 4.5 g
CHICKEN & GREEN BEANS PARMESAN
Make and share this Chicken & Green Beans Parmesan recipe from Food.com.
Provided by Fridays pal
Categories One Dish Meal
Time 55m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Run water over beans to separate.
- Place in baking dish, mix with 3/4 c sauce, Parmesan and pepper.
- Arrange chicken overall.
- Drizzle with remaining sauce.
- Bake (350 oven), covered, for 40-45 minutes.
- Sprinkle with mozzarella cheese.
- Bake 2 minutes more.
Nutrition Facts : Calories 351.8, Fat 16.3, SaturatedFat 7.2, Cholesterol 111, Sodium 363.7, Carbohydrate 10.7, Fiber 3.6, Sugar 0.4, Protein 40.6
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