Best Chicken Bouillon Rice Recipes
CHICKEN BOUILLON RICE
The bouillon really adds flavor to plain rice. My husband loves it!
Provided by Jennifer Riggs
Categories Side Dish Rice Side Dish Recipes
Time 20m
Yield 8
Number Of Ingredients 3
Steps:
- In a saucepan bring water to a boil. Add rice and bouillon and stir. Reduce heat, cover and simmer for 20 minutes. Mix well before serving.
Nutrition Facts : Calories 182.8 calories, Carbohydrate 39.4 g, Cholesterol 0.2 mg, Fat 0.4 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 0.1 g, Sodium 289.4 mg, Sugar 0.1 g
CHICKEN BOUILLON RICE
Great rice to serve underneath your favorite chicken recipe especially if you serve a sauce over top. Looks great too!
Provided by Areinard
Categories White Rice
Time 23m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Crumble chicken bouillon cube into water and microwave for 2 minutes, or until mostly dissolved.
- Pour into pot and add butter and rice.
- Bring to a boil, stirring occasionally.
- Cover and let simmer for 20 minutes.
- Fluff rice and salt to taste, if desired.
Nutrition Facts : Calories 199.2, Fat 3.3, SaturatedFat 1.9, Cholesterol 7.8, Sodium 270.9, Carbohydrate 38, Fiber 1.3, Sugar 0.2, Protein 3.4
CHICKEN BOUILLON RICE
Easy and Tasty! I go for easy these days and less ingredients! I remember now I found this recipe on http://myfridgefood.com I was on that site yesterday and forgot I saved it. This site is awesome as it allows you to check of what you have in your refrigerator and it processes everything and comes up with recipes which you...
Provided by Susan Cutler
Categories Rice Sides
Time 20m
Number Of Ingredients 3
Steps:
- 1. In a saucepan bring water to a boil. Add rice and bouillon and stir. Reduce heat, cover and simmer for 20 minutes. Mix well before serving.
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