Best Chewy Pecan Squares Recipes

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CHEWY DATE, PECAN & APRICOT SQUARES



CHEWY DATE, PECAN & APRICOT SQUARES image

Categories     Cookies     Egg     Dessert     Bake     Wheat/Gluten-Free

Yield 15 bars

Number Of Ingredients 10

3/4 cup Oat flour
1/2 cup brown sugar
1 cup pecans, chopped
1/3 cup dates pitted, chopped
1/3 cup dried apricots, chopped
3 eggs
1 tsp vanilla
3/4 tsp baking soda
3/4 tsp baking powder
1/4 tsp salt

Steps:

  • Preheat the oven to 350 F and butter a 10-inch by 10-inch pan. Toss the dates and apricots with 1 tablespoon of flour. Add the nuts and set aside. Place the eggs in a mixing bowl and whip them with an electric mixer until frothy. Gradually add the brown sugar and continue whipping until the mixture is thick, about 5 minutes. Combine the flour, baking soda, baking powder and salt in a separate bowl and fold it into the egg mixture. Fold in the fruit and nut mixture. Spread the batter into the prepared pan and bake until golden brown and springy to the touch, about 20 minutes. Cut into bars and store in an airtight container for up to 5 days.

CHEWY PECAN SQUARES



Chewy Pecan Squares image

Deliciously chewy squares, similar to brownies minus the chocolate!

Provided by DebAC

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Time 35m

Yield 24

Number Of Ingredients 6

1 (16 ounce) package light brown sugar
2 cups baking mix (such as Bisquick ®)
4 eggs
1 cup chopped pecans
2 tablespoons melted margarine, cooled
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Mix brown sugar, baking mix, eggs, pecans, margarine, and vanilla extract together in a bowl; spread into the prepared baking dish.
  • Bake in the preheated oven until brown and bubbling, 25 to 30 minutes. Cut into 2-inch squares.

Nutrition Facts : Calories 163.4 calories, Carbohydrate 25.2 g, Cholesterol 31 mg, Fat 6.5 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 1.1 g, Sodium 153.2 mg, Sugar 18.6 g

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