APPLE CHERRY PECAN CRISP
I found this on starchefs, a delicious sounding recipe. I have not tried it yet so serving size is a guesstimate
Provided by MarraMamba
Categories Dessert
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Peel and core apples. Cut into 1/8-inch pieces. Simmer all filling ingredients until apples become soft.
- Put first 4 ingredients in mixer bowl with paddle attachment.
- Cut butter into small cubes and chill. Add to above ingredients and mix until mealy. Add pecans to above and pulse to mix.
- Place apple mixture in a large 2-inch deep baking dish. Top with crisp topping. Bake at 350°F for 45 minutes until top is browned.
CHERRY PECAN CRISP
I whipped this together when I needed to use up some cherries before they went bad.
Provided by Cammy Cochrane
Categories Fruit Desserts
Time 45m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375.
- 2. Mix together, cherries, sugar, corn starch and vanilla and place in 8x8 inch glass baking dish.
- 3. Mix together remaining ingredients and sprinkle over top of cherries.
- 4. Bake for 35 minutes. Serve warm with vanilla ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love