CHERRY-LIME FIZZ
Make and share this Cherry-lime Fizz recipe from Food.com.
Provided by Beer2179
Categories Punch Beverage
Time 2h5m
Yield 15 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients.
- chill in your refrigerator.
CHERRY-LIME SPARKLER
Provided by Geoffrey Zakarian
Categories beverage
Time 10m
Yield about 8 drinks
Number Of Ingredients 6
Steps:
- Place the pitted cherries in a large mixing bowl. Add the sugar, lime juice and salt. Stir until the cherries are evenly coated. Set aside at room temperature for 1 hour to macerate the cherries.
- Drain the cherry mixture, collecting and reserving all the juice. Thread the macerated cherries amongst 8 cocktail skewers and set aside for garnish.
- Stir together the reserved cherry juice and seltzer in a small pitcher.
- Fill 8 highball glasses with ice cubes. Pour the cherry sparkler over the ice and garnish each glass with a skewer of cherries and a sprig of mint. Serve immediately.
CHUCK'S CHERRY LIMEADE
Provided by Ree Drummond : Food Network
Categories beverage
Time 1h5m
Yield 8 to 10 servings (2 quarts)
Number Of Ingredients 4
Steps:
- Pour the lime juice into a pitcher. Mix together the sugar and 1 cup water in a separate container and stir to dissolve and make a syrup. Add the sugar syrup to the lime juice and top it up with 4 cups water. Chill in the fridge for about an hour.
- To serve: Fill mason jars with ice cubes, add some limeade and top them off with a drizzle of cherry syrup and a maraschino cherry.
GINGER-CHERRY LIMEADE SPRITZER
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 1 drink
Number Of Ingredients 4
Steps:
- Fill a Collins glass with ice, pour in the limeade and cherry juice and top with the ginger beer. Garnish with the maraschino cherries and a lime wedge.
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